MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Cooking schools
×
Collection
Feeding America: the Historic American Cookbook Project
3
Material Type
Cookbooks
3
Language
English
3
Copyright Status
Public Domain
3
Subject
Cooking
2
Cooking, American
1
Cooking, French
1
Northeastern states
1
Women cooks
2
Year
TO
Apply
Search results for
Human body size
Showing 1 to 3 of 3 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Hand-book of practical cookery, for ladies and professional cooks : containing the whole science and art of preparing human food
Blot, Pierre, 1818-1874
Text (1867)
Part of
Feeding America: the Historic American Cookbook Project
Mrs. Lincoln's Boston cook book : what to do and what not to do in cooking
Lincoln, Mary J. (Mary Johnson), 1844-1921
Text (1884)
Part of
Feeding America: the Historic American Cookbook Project
The Boston cooking-school cook book
Farmer, Fannie Merritt, 1857-1915
Text (1896)
Part of
Feeding America: the Historic American Cookbook Project
First
1
(current)
Last
