MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Cooking schools
×
Collection
Feeding America: the Historic American Cookbook Project
4
Material Type
Cookbooks
4
Language
English
4
Copyright Status
Public Domain
4
Subject
Advertising
1
Baking
1
Confectionery
1
Cooking
2
Cooking, American
2
Cooking, French
1
Northeastern states
1
Women cooks
3
Year
TO
Apply
Search results for
Root family
Showing 1 to 4 of 4 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Hand-book of practical cookery, for ladies and professional cooks : containing the whole science and art of preparing human food
Blot, Pierre, 1818-1874
Text (1867)
Part of
Feeding America: the Historic American Cookbook Project
Mrs. Lincoln's Boston cook book : what to do and what not to do in cooking
Lincoln, Mary J. (Mary Johnson), 1844-1921
Text (1884)
Part of
Feeding America: the Historic American Cookbook Project
The Boston cooking-school cook book
Farmer, Fannie Merritt, 1857-1915
Text (1896)
Part of
Feeding America: the Historic American Cookbook Project
Miss Parloa's new cook book : a guide to marketing and cooking
Parloa, Maria, 1843-1909
Text (1882)
Part of
Feeding America: the Historic American Cookbook Project
First
1
(current)
Last
