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Electronic Theses & Dissertations
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Canning and preserving
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Fermentation
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Melons
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Parthenocarpy
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Studies on the nutrition and physiology of pickling cucumbers
Miller, C. H. (Conrad H.)
Text (1957)
Part of
Electronic Theses & Dissertations
Influence of sugar, amino acids, and corn steep liquor on lactic acid production and the microbiologic activity of cucumber fermentation
Ragheb, Hussein Sadek
Text (1956)
Part of
Electronic Theses & Dissertations
A study of chemically induced parthenocarpy in certain horticultural plants, with special reference to the watermelon
Wong, Cheong-yin, 1911-
Text (1940)
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Electronic Theses & Dissertations
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