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Electronic Theses & Dissertations
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Food--Microbiology
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Hydrogen-ion concentration--Physiological effect
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Spread of Escherichia coli O157:H7 during flume washing and drying of fresh-cut romaine lettuce
Wang, Siyi (Of Michigan State University)
Text (2016)
Part of
Electronic Theses & Dissertations
Survival of enterohemorrhagic Escherichia coli in food and the gastric environment
Bergholz, Teresa Marie
Text (2007)
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Electronic Theses & Dissertations
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