MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Food industry and trade
×
Collection
Electronic Theses & Dissertations
83
Material Type
Theses
83
Language
English
83
Copyright Status
In Copyright
83
Subject
Sort by
A-Z
Count
Advertising--Food
1
Agricultural estimating and reporting
1
Agricultural industries
2
Agriculture--Economic aspects
1
Agritourism
1
Artisans
1
Asia
1
Blueberries
1
Brazil--São Paulo
1
Business communication
1
Business logistics
2
Chain stores
3
Collective labor agreements--Food industry
1
Colombia--Bogotá
1
Colombia--Cali
2
Communication in management
1
Consolidation and merger of corporations
1
Consumer behavior
1
Consumer education
1
Consumer satisfaction
1
Consumers
1
Consumers' preferences
1
Consumers--Attitudes
1
Costa Rica
1
Customer relations
1
Customer services
1
Display of merchandise
1
Economic assistance
1
Economic conditions
1
Economic history
1
Employee fringe benefits
1
Environmental economics
1
Essays
1
Executives
1
Farm produce
2
Farm produce--Marketing
1
Farm produce--Packaging
3
Farms, Small
1
Fluid mechanics
2
Food handling
1
Food industry and trade--Employees--Labor unions
3
Food industry and trade--Vocational guidance
1
Food science
1
Food service employees
1
Food service--Marketing
2
Food supply
1
Food--Marketing
4
Food--Packaging
1
Food--Packaging--Equipment and supplies
1
Food--Safety measures
1
Food--Safety regulations
1
Frozen concentrated orange juice
1
Frozen foods
1
Frozen fruit juices
1
Fruit
1
Fruit--Marketing
2
Grocery trade
4
Groundwater--Pollution--Prevention
1
India
1
Industrial location
2
Inventory control
1
Local foods
2
Management
1
Marketing
1
Marketing research
3
Materials handling
1
Merchandising
1
Michigan
3
Michigan--Lansing
2
Mixing
1
North Carolina
1
Orange juice
2
Pacific Area
1
Packaging
2
Packaging--Research
1
Pensions
1
Personnel management
2
Processed foods
1
Produce trade
2
Profit-sharing
1
Puerto Rico
2
Retail trade
1
Rheometers
1
Sales personnel
1
Self-service stores
1
Selling
1
Sewage irrigation--Environmental aspects
1
Shopping
1
Soils, Irrigated
1
Solar water heaters
1
Supermarkets
7
Thailand
1
Turkeys--Processing
1
United States
11
Universities and colleges
1
Value added
1
Vegetables
1
Vegetables--Marketing
2
Vending machines
1
Viscosimeter
2
Vocational guidance
1
Warehouses
1
Women farmers
1
Year
TO
Apply
Search results for
2
Showing 41 to 60 of 83 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Effects of perceived service climate and service role ambiguity on frontline employees' service orientation in foodservice establishments
Cha, JaeMin
Text (2005)
Part of
Electronic Theses & Dissertations
Strategic responses to structural change in agrifood markets : essays on the fresh produce market of Sāo Paulo Brazil
Mainville, Denise Y.
Text (2004)
Part of
Electronic Theses & Dissertations
A study of administrative policies and practices in food distribution : part III
Attansio, Edmund L.
Text (1957)
Part of
Electronic Theses & Dissertations
An analysis of the purchase clustering patterns of food shoppers
Prasad, Velagapudi Kanta, 1943-
Text (1970)
Part of
Electronic Theses & Dissertations
Resource benefits and costs of food-aid : an analysis of Indian shipments
Seevers, Gary Leonard
Text (1968)
Part of
Electronic Theses & Dissertations
Store manager evaluation in the retail food chain
Bloomer, Stanley Henry
Text (1954)
Part of
Electronic Theses & Dissertations
A comparative analysis of financing requirements of selected types of farm operations in the eastern corn belt for 1980
Benson, Richard Arthur, 1943-
Text (1970)
Part of
Electronic Theses & Dissertations
A study of the potentials of vending machines in the field of retail food distribution
Barrett, Thomas Patrick
Text (1958)
Part of
Electronic Theses & Dissertations
Food store out-of-stock : are managers sensitive to the problem
Mills, Terry D.
Text (1962)
Part of
Electronic Theses & Dissertations
Human relations applied to the food chain store
Edmondson, Earl Lee
Text (1952)
Part of
Electronic Theses & Dissertations
An introduction to profit sharing for the retail food chain industry
Turchi, Richard A.
Text (1957)
Part of
Electronic Theses & Dissertations
Control of grocery inventories in the food chains
Crague, Charles Russell
Text (1958)
Part of
Electronic Theses & Dissertations
Packaged convenience and education : key to the revitalization of the produce department
Ihlenfeld, Terry M.
Text (1960)
Part of
Electronic Theses & Dissertations
Merchandising through related displays in the food business
Gavrilides, Spyros A.
Text (1952)
Part of
Electronic Theses & Dissertations
A study of the physical aspects of super market operations
Puglia, Sylvester J.
Text (1956)
Part of
Electronic Theses & Dissertations
An introduction to food chain mergers : mergers, 1956
Duchesneau, Donald A.
Text (1957)
Part of
Electronic Theses & Dissertations
An investigation of salesmanship as pertaining to the supermarket buying function
Ilten, Robert Brammer
Text (1958)
Part of
Electronic Theses & Dissertations
The relationship between unionization and market structure in the food retailing industry : 1967-1980
Smith, Cynthia Diane
Text (1984)
Part of
Electronic Theses & Dissertations
Compensation differentials, restrictive labor practices, and food industries structure
McEowen, Jack
Text (1982)
Part of
Electronic Theses & Dissertations
Gourmet foods : not suitable for the mass producer
Howe, Robert D.
Text (196x)
Part of
Electronic Theses & Dissertations
First
1
2
3
(current)
4
5
Last
