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Subject: Food industry and trade
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Electronic Theses & Dissertations
59
Material Type
Theses
59
Language
English
59
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In Copyright
59
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Agricultural estimating and reporting
1
Agricultural industries
2
Agriculture--Economic aspects
1
Agritourism
1
Artisans
1
Asia
1
Blueberries
1
Brazil--São Paulo
1
Business communication
1
Business logistics
2
Chain stores
3
Collective labor agreements--Food industry
1
Colombia--Bogotá
1
Colombia--Cali
2
Communication in management
1
Consumer behavior
1
Consumer education
1
Consumer satisfaction
1
Costa Rica
1
Customer relations
1
Customer services
1
Economic assistance
1
Economic conditions
1
Economic history
1
Employee fringe benefits
1
Environmental economics
1
Essays
1
Executives
1
Farm produce
2
Farm produce--Marketing
1
Farm produce--Packaging
1
Farms, Small
1
Fluid mechanics
1
Food handling
1
Food industry and trade--Employees--Labor unions
2
Food industry and trade--Vocational guidance
1
Food science
1
Food service employees
1
Food service--Marketing
2
Food supply
1
Food--Marketing
4
Food--Safety measures
1
Food--Safety regulations
1
Frozen concentrated orange juice
1
Frozen foods
1
Fruit
1
Grocery trade
2
Groundwater--Pollution--Prevention
1
India
1
Industrial location
1
Inventory control
1
Local foods
2
Management
1
Marketing research
3
Materials handling
1
Michigan
2
Michigan--Lansing
2
Mixing
1
North Carolina
1
Orange juice
1
Pacific Area
1
Packaging
1
Packaging--Research
1
Pensions
1
Personnel management
2
Processed foods
1
Produce trade
2
Puerto Rico
2
Retail trade
1
Sales personnel
1
Self-service stores
1
Selling
1
Sewage irrigation--Environmental aspects
1
Shopping
1
Soils, Irrigated
1
Solar water heaters
1
Supermarkets
4
Turkeys--Processing
1
United States
8
Universities and colleges
1
Value added
1
Vegetables
1
Vending machines
1
Viscosimeter
1
Vocational guidance
1
Women farmers
1
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Evaluation of alternative solutions to the food distribution center location problem
Bowersox, Donald J.
Text (1960)
Part of
Electronic Theses & Dissertations
Attitudes and behavior change in the food service industry
Zehnder, Leonard Edward
Text (1966)
Part of
Electronic Theses & Dissertations
An analysis of rural food distribution in Costa Rica
Weber, Michael Thomas, 1944-
Text (1976)
Part of
Electronic Theses & Dissertations
Relationships between engineering and texture parameters for low and intermediate moisture foods
Reidy, Gerard A. (Gerard Anthony), 1942-
Text (1970)
Part of
Electronic Theses & Dissertations
The production and marketing of differentiated agricultural products : implications for agribusiness strategy
Phillips, Jon C.
Text (2002)
Part of
Electronic Theses & Dissertations
Control of grocery inventories in the food chains
Crague, Charles Russell
Text (1958)
Part of
Electronic Theses & Dissertations
Strategic responses to structural change in agrifood markets : essays on the fresh produce market of Sāo Paulo Brazil
Mainville, Denise Y.
Text (2004)
Part of
Electronic Theses & Dissertations
Warehouse materials handling in the food chain industry
Park, David Megaw
Text (1951)
Part of
Electronic Theses & Dissertations
The role of values in food hub sourcing and distributing practices
Koch, Kaitlin
Text (2014)
Part of
Electronic Theses & Dissertations
Harmonizing international food safety : a case study of the Asia Pacific Region and the United States identifying mechanisms, contraints [i.e. constraints] and resources
Weir, Cathy Ann
Text (2004)
Part of
Electronic Theses & Dissertations
Methods of developing and furthering employee-customer relations
Adams, William W.
Text (1956)
Part of
Electronic Theses & Dissertations
Modeling oxygen concentration in wastewater-irrigated soil
Zhang, Shuai
Text (2013)
Part of
Electronic Theses & Dissertations
An evaluation of career potentials in the food distribution industry
Harrington, Donald E.
Text (1956)
Part of
Electronic Theses & Dissertations
The future of food retailing and its relationship to packaging
Orsay, Patricia Ann
Text (1970)
Part of
Electronic Theses & Dissertations
Marketing research applied to food chains
Beckner, Harry Gene
Text (1951)
Part of
Electronic Theses & Dissertations
Resource benefits and costs of food-aid : an analysis of Indian shipments
Seevers, Gary Leonard
Text (1968)
Part of
Electronic Theses & Dissertations
Artisan food processing and food safety regulation in Michigan : an actor-network study of interactions, interests, and fluid boundaries
Buckley, Jenifer Ann
Text (2013)
Part of
Electronic Theses & Dissertations
Evaluation of food market reform : Corabastos-Bogota
Silva, Alvaro, 1942-
Text (1976)
Part of
Electronic Theses & Dissertations
Human relations applied to the food chain store
Edmondson, Earl Lee
Text (1952)
Part of
Electronic Theses & Dissertations
Improvement of muscle protein functionality and evaluation of sodium reduction possibility by combining crust-freeze-air-chilling and cold-batter-mincing technologies
Medellin Lopez, Marianela
Text (2014)
Part of
Electronic Theses & Dissertations
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