MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Food industry and trade
×
Collection
Electronic Theses & Dissertations
80
Material Type
Theses
80
Language
English
80
Copyright Status
In Copyright
80
Subject
Sort by
A-Z
Count
Agricultural estimating and reporting
1
Agricultural industries
2
Agriculture--Economic aspects
1
Agritourism
1
Artisans
1
Asia
1
Blueberries
1
Brazil--São Paulo
1
Business communication
1
Business logistics
2
Chain stores
3
Collective labor agreements--Food industry
1
Colombia--Bogotá
1
Colombia--Cali
2
Communication in management
1
Consolidation and merger of corporations
1
Consumer behavior
1
Consumer education
1
Consumer satisfaction
1
Consumers
1
Consumers' preferences
1
Consumers--Attitudes
1
Costa Rica
1
Customer relations
1
Customer services
1
Display of merchandise
1
Economic assistance
1
Economic conditions
1
Economic history
1
Employee fringe benefits
1
Environmental economics
1
Essays
1
Executives
1
Farm produce
2
Farm produce--Marketing
1
Farm produce--Packaging
3
Farms, Small
1
Fluid mechanics
2
Food handling
1
Food industry and trade--Employees--Labor unions
3
Food industry and trade--Vocational guidance
1
Food science
1
Food service employees
1
Food service--Marketing
2
Food supply
1
Food--Marketing
4
Food--Safety measures
1
Food--Safety regulations
1
Frozen concentrated orange juice
1
Frozen foods
1
Frozen fruit juices
1
Fruit
1
Fruit--Marketing
2
Grocery trade
4
India
1
Industrial location
2
Inventory control
1
Local foods
2
Management
1
Marketing
1
Marketing research
3
Materials handling
1
Merchandising
1
Michigan
3
Michigan--Lansing
2
Mixing
1
North Carolina
1
Orange juice
2
Pacific Area
1
Packaging
2
Packaging--Research
1
Pensions
1
Personnel management
2
Processed foods
1
Produce trade
2
Profit-sharing
1
Puerto Rico
2
Retail trade
1
Rheometers
1
Sales personnel
1
Self-service stores
1
Selling
1
Shopping
1
Solar water heaters
1
Supermarkets
7
Turkeys--Processing
1
United States
11
Universities and colleges
1
Value added
1
Vegetables
1
Vegetables--Marketing
2
Vending machines
1
Viscosimeter
2
Vocational guidance
1
Warehouses
1
Women farmers
1
Year
TO
Apply
Search results for
W P
Showing 1 to 20 of 80 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
The university : contributor to executive development in the food industry
Tarpey, Thomas P.
Text (1963)
Part of
Electronic Theses & Dissertations
Methods of developing and furthering employee-customer relations
Adams, William W.
Text (1956)
Part of
Electronic Theses & Dissertations
The role of values in food hub sourcing and distributing practices
Koch, Kaitlin
Text (2014)
Part of
Electronic Theses & Dissertations
Improvement of muscle protein functionality and evaluation of sodium reduction possibility by combining crust-freeze-air-chilling and cold-batter-mincing technologies
Medellin Lopez, Marianela
Text (2014)
Part of
Electronic Theses & Dissertations
Investigation and analysis of food hub operations
Fischer, Micaela
Text (2014)
Part of
Electronic Theses & Dissertations
Retirement plans in retail food chains
Whiting, Harris Edgar
Text (1951)
Part of
Electronic Theses & Dissertations
How manufacturer marketing programs build better distributor relations in the food industry
Sander, Carl G.
Text (1961)
Part of
Electronic Theses & Dissertations
Functional analysis of food distribution part III
Trapp, Wayne Charles
Text (1957)
Part of
Electronic Theses & Dissertations
An analysis of rural food distribution in Costa Rica
Weber, Michael Thomas, 1944-
Text (1976)
Part of
Electronic Theses & Dissertations
Development of an antimicrobial film for food packaging
Limjaroen, Paweena
Text (2003)
Part of
Electronic Theses & Dissertations
A study of administrative policies and practices in food distribution : part III
Attansio, Edmund L.
Text (1957)
Part of
Electronic Theses & Dissertations
The history and evolution of voluntary groups in food distribution
Strock, Lee Jerry
Text (1962)
Part of
Electronic Theses & Dissertations
An investigation into the need for a chain-operated superette
Picard, Richard Neal
Text (1958)
Part of
Electronic Theses & Dissertations
Attitudes and behavior change in the food service industry
Zehnder, Leonard Edward
Text (1966)
Part of
Electronic Theses & Dissertations
Evaluation of alternative solutions to the food distribution center location problem
Bowersox, Donald J.
Text (1960)
Part of
Electronic Theses & Dissertations
A study of the potentials of vending machines in the field of retail food distribution
Barrett, Thomas Patrick
Text (1958)
Part of
Electronic Theses & Dissertations
Some advantages of pre-packaging produce at the food chain distribution center level
Miller, Merlin R.
Text (1958)
Part of
Electronic Theses & Dissertations
A study of administrative policies and practices in food distribution, part I
Cloar, Robert T.
Text (1957)
Part of
Electronic Theses & Dissertations
Some indications of level of knowledge and opinions of Michigan homemakers about food buying
Holmes, Mary Strickland
Text (1958)
Part of
Electronic Theses & Dissertations
Evaluating the rheological properties of power-law fluids using mixer viscometry
Castell-Perez, Maria Elena
Text (1990)
Part of
Electronic Theses & Dissertations
First
1
(current)
2
3
4
Last
