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Electronic Theses & Dissertations
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Theses
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English
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Cold storage
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Food handling
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Food service--Research
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Food--Microbiology
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Refrigeration and refrigerating machinery
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The Lancet
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Safe food handling knowledge, practices, and opinions of consumers who received office-delivered food at lunchtime
Grischke, Deborah Ann
Text (1993)
Part of
Electronic Theses & Dissertations
Effectiveness of cold-serving units in foodservice operations as determined by time-temperature patterns and bacterial counts
Fraser, Angela Marie
Text (1987)
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Electronic Theses & Dissertations
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