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Search results for Low Mary

Showing 1 to 5 of 5 results
  • A study of work activities for range preparation area personnel in two university residence halls

    Preston, Mary R.
    Text (1965)
    Part of Electronic Theses & Dissertations
    In Copyright
  • An analysis of accidental injuries in residence hall food service units at Michigan State University

    Schiller, M., Rosita
    Text (1966)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Practices of selected Lansing commercial food service operators in the preparation of profit and loss statements

    Hillis, Miles Xavier
    Text (1952)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Foodservice systems : Nutritional and microbial evaluation of on-site methods for growing storing and serving alfalfa sprouts

    DeVitto, Anne Kathleen
    Text (1982)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Large limited-menu foodservice firms : market structure changes and procurement practices for beef and poultry

    Schmelzer, John Raymond
    Text (1982)
    Part of Electronic Theses & Dissertations
    In Copyright
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