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Electronic Theses & Dissertations
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Antibiotics
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Storage, decision-making, and risk management in non-sedentary societies
Frederick, Kathryn M.
Text (2019)
Part of
Electronic Theses & Dissertations
Domestic canning of fruit
Vaughn, Amy B.
Text (1898)
Part of
Electronic Theses & Dissertations
The influence of carbon dioxide on food poisoning organisms
Ruster, Marvin H.
Text (1940)
Part of
Electronic Theses & Dissertations
Dielectric property measurements of liquid food systems at microwave frequencies
Weil, Kenneth Otto, 1941-
Text (1971)
Part of
Electronic Theses & Dissertations
Radiation preservation and its posible effects on food distribution
Shawver, Maynard Burton
Text (1958)
Part of
Electronic Theses & Dissertations
A study of the present and potential application of antibiotics in food preservation
Dunn, Robert J.
Text (1958)
Part of
Electronic Theses & Dissertations
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