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Electronic Theses & Dissertations
26
Feeding America: the Historic American Cookbook Project
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The market assistant : containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetab...
De Voe, Thomas F. (Thomas Farrington), 1811-1892
Text (1867)
Part of
Feeding America: the Historic American Cookbook Project
An Asian Indian dietary acculturation measure : instrument development and validation
Venkatesh, Sumathi
Text (2014)
Part of
Electronic Theses & Dissertations
Ethnic identity and diet in the central Illinois River valley
Tubbs, Ryan Maureen
Text (2013)
Part of
Electronic Theses & Dissertations
The host-feeding ecology of mosquito vectors in the Anopheles punctulatus (Diptera: Culicidae) species complex in a malaria endemic province of Papua New Guinea
Keven, John Bosco
Text (2013)
Part of
Electronic Theses & Dissertations
Computerized nutrient analysis for foodservice institutions
Hart, Renee Ann
Text (1983)
Part of
Electronic Theses & Dissertations
Food Science and you : a project developed for youth
Mook, Marilyn
Text (1973)
Part of
Electronic Theses & Dissertations
The foraging habits of bottlenose dolphins : insights into temporal, demographic, and individual variation
Rossman, Samuel
Text (2014)
Part of
Electronic Theses & Dissertations
The grocer's encyclopedia
Ward, Artemas, 1848-1925
Text (1911)
Part of
Feeding America: the Historic American Cookbook Project
The young house-keeper : or, thoughts on food and cookery
Alcott, William A. (William Andrus), 1798-1859
Text (1846)
Part of
Feeding America: the Historic American Cookbook Project
The effect of twelve lessons in food and nutrition on the food habits of certain women patients at Ingham county tuberculosis sanatorium
Erkel, Blanche Fearing
Text (1945)
Part of
Electronic Theses & Dissertations
Influences of diet, spatial scale, and sociality on avian foraging behavior and habitat use in cultivated sweet cherry orchards and the resulting implications for management
Eaton, Rachael Ann
Text (2016)
Part of
Electronic Theses & Dissertations
The use of olfactory foraging cues by intertidal hermit crabs
Tran, Mark Van
Text (2013)
Part of
Electronic Theses & Dissertations
The Spartan village study : an investigation of the food shopping habits and attitudes of a select group
Lustberg, Robert David
Text (1958)
Part of
Electronic Theses & Dissertations
An avian ecosystem health indicator : the reproductive effects induced by feeding Great Lakes fish to White Leghorn laying hens
Summer, Cheryl Lynne
Text (1992)
Part of
Electronic Theses & Dissertations
A study of the relationship of certain food qualities & the antibiotic reactions of aciduric, proteolytic & other microorganisms of ther oral flora to the production of dental caries
Lyons, Don Chalmers, 1899-
Text (1935)
Part of
Electronic Theses & Dissertations
A preliminary appraisal of the 4-H project, exploring foods and nutrition
Brink, Muriel S. (Muriel Sarah)
Text (1964)
Part of
Electronic Theses & Dissertations
Physiological adaptations associated with host specialization : ecological implications for generalist and specialist saturniids (Callosamia spp.)
Johnson, Kelly Susanne
Text (1993)
Part of
Electronic Theses & Dissertations
Relationships between role and self perceptions, family characteristics, shopping attitudes and food purchase behavior
Spaeth, David Hollingsworth
Text (1960)
Part of
Electronic Theses & Dissertations
Disruptions in neuromuscular transmission and colonic motility in diet-induced obesity
Bhattarai, Yogesh
Text (2015)
Part of
Electronic Theses & Dissertations
Decision-making in a changing environment : a look at the foraging behavior of honeybees and bumblebees as they respond to shifts in resource availability
Townsend-Mehler, John M.
Text (2010)
Part of
Electronic Theses & Dissertations
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