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Post-harvest crop sanitation strategies in Drosophila suzukii susceptible cropping systems
Hooper, Holly May

Text (2019)
Part of Electronic Theses & Dissertations
The mechanism of the sulfur dioxide inhibition of phenolase browning
Embs, Richard Jay

Text (1965)
Part of Electronic Theses & Dissertations
The prevention of fruit formation on selected woody plants
Lumis, Glen Peirce, 1941-

Text (1966)
Part of Electronic Theses & Dissertations
Validity and reliability of stage of change instruments and processes of change to eat fruits and vegetables
Chung, Sang-Jin

Text (2001)
Part of Electronic Theses & Dissertations
Rheological analysis of starch-thickened, strained apricots using mixer viscometry techniques
Ford, Eugene William

Text (1984)
Part of Electronic Theses & Dissertations
Roles of hfq-dependent srnas in e. amylovora regulation of virulence
Schachterle, Jeffrey Kent

Text (2019)
Part of Electronic Theses & Dissertations
An evaluation of consumer purchase patterns for selected fresh fruits and vegetables
Creager, Thomas A.

Text (1956)
Part of Electronic Theses & Dissertations
Forward genetics to unravel novel genes and their functions in tomato fruit development
Nadakuduti, Satya Swathi

Text (2014)
Part of Electronic Theses & Dissertations