MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Lipids
×
Collection
Electronic Theses & Dissertations
53
Material Type
Theses
53
Language
English
53
Copyright Status
In Copyright
53
Subject
Sort by
A-Z
Count
Amino acids
1
Anesthetics
1
Antioxidants
5
Arabidopsis--Genetics
1
Aromatic amines
1
Azotobacter
1
Beef
1
Beef--Quality
1
Bilayer lipid membranes
1
Biochemical markers
1
Biosynthesis
1
Cardiovascular system--Diseases
1
Cereals, Prepared--Packaging
1
Chickens
1
Chlamydomonas
1
Chloroplasts
3
Colon (Anatomy)
1
Colon (Anatomy)--Cancer
1
Cytochrome P-450
1
Dairy cattle--Diseases
1
Dairy cattle--Reproduction
1
Dental caries--Prevention
1
Dieldrin
1
Dried milk
1
Egg processing
1
Eggs
1
Eggs--Storage
1
Endotoxins
1
Enzymes
2
Families--Health and hygiene
1
Fatty acids
4
Fatty acids--Metabolism
2
Ferritin
1
Flavor
1
Food--Packaging
1
Food--Preservation
1
Freeze-dried foods
1
Freeze-drying
1
Fungi
1
Genetics
1
Glycerides
2
Glycosphingolipids
1
Halothane--Physiological effect
1
Inflammation
1
Iron
2
Iron in the body
2
Iron--Metabolism
1
Isoflurane--Physiological effect
1
Lecithin
1
Leucocytes
1
Lipase
1
Lipid membranes
1
Lipids--Metabolism
1
Lipids--Oxidation
1
Lipoproteins
1
Maillard reaction
1
Mass spectrometry
1
Mass transfer
1
Meat
1
Meat--Preservation
1
Membranes (Biology)
4
Metabolism
1
Microalgae
1
Microsomes
2
Milk
1
Milk--Analysis
1
Milk--Testing
1
Milkfat
1
Mycorrhizas
1
Nitrites
3
Obesity
1
Oncology
1
Oxidation
1
Oxidation-reduction reaction
1
Oxidizing agents
1
Oxygen
1
Packaging--Research
3
Pentobarbital--Physiological effect
1
Permeability
1
Photosynthesis
1
Plant cuticle
1
Plant membranes
1
Plants--Effect of herbicides on
1
Plants--Effect of temperature on
1
Plastic films--Permeability
1
Plastics in packaging
1
Plastics in packaging--Research
1
Polyethylene
1
Polyps (Pathology)
1
Pork
2
Poultry
3
Poultry as food
2
Poultry--Preservation
1
Rancidity
2
Rhizobium
1
Rosemary
1
Salt
1
Sheep
1
Sorghum
1
Soybean
1
Staphylococcus aureus
1
Superoxides
1
Tandem mass spectrometry
1
Tomatoes
1
Turkeys
1
Year
TO
Apply
Search results for
Physical Review
Showing 1 to 20 of 53 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Studies on the dynamics of lipid alkyl chains in biological membranes subjected to environmental stress
Bérubé, Luc Raoul
Text (1995)
Part of
Electronic Theses & Dissertations
Association of family history of cardiovascular disease as recorded on a family genogram and the lipid and lipoprotein profile
Currie, Anne Patricia
Text (1992)
Part of
Electronic Theses & Dissertations
Development of a simulation model for shelf-life prediction of packaged model lipid food systems
Kogashiwa, Kiyonori
Text (1980)
Part of
Electronic Theses & Dissertations
Effect of lipids and iron on heterocyclic aromatic amine formation in aqueous model systems
Scranton, Lisa (Lisa Carol)
Text (1997)
Part of
Electronic Theses & Dissertations
Characterization of flash-elicited voltage transients in chloroplast-lipid bilayers
Miller, Theodore Edward
Text (1973)
Part of
Electronic Theses & Dissertations
Lipids in fraction of the fat globule membrane of cows' milk
Quirk, Leo Wilhelm
Text (1965)
Part of
Electronic Theses & Dissertations
Mass transfer of 3,5-di-tert-butyl-4-hydroxytoluene (BHT) from high density polyethylene film and its influence on product stability
Hoojjat, Parvin
Text (1988)
Part of
Electronic Theses & Dissertations
The influence of cuticular waxes and selected cations on the permeability and elastic properties of tomato fruit cuticular membranes
Burgess, Dorota Haman
Text (1983)
Part of
Electronic Theses & Dissertations
Lipid oxidation of milk fat in freeze-dried cellulose model systems of varying water activities
Han, Sang Choul
Text (1976)
Part of
Electronic Theses & Dissertations
The lipase(s) and lipids of coagulase positive Staphylococcus aureus
Vadehra, Dharam V., 1938-
Text (1966)
Part of
Electronic Theses & Dissertations
Lipid stability of cooked, diced and frozen eggs
Hoojjat, Parvin
Text (1977)
Part of
Electronic Theses & Dissertations
Some reaction conditions for methylation of triglycerides and phospholipids
Zook, Barbara Jeanne
Text (1968)
Part of
Electronic Theses & Dissertations
Computer Simulation of Lipid Oxidation in Dry Foods during Storage
Yantarasri, Thongchai
Text (1983)
Part of
Electronic Theses & Dissertations
The effect of salt on non-heme iron release and lipid oxidation in pork
Liu, Hsing-feng
Text (1997)
Part of
Electronic Theses & Dissertations
A study of the lipids of birds-foot trefoil (Lotus corniculatus)
Richards, Morris D. S.
Text (1965)
Part of
Electronic Theses & Dissertations
Effect of temperature and various agricultural chemicals on phospholipid fatty acid composition of soybean (G̲l̲y̲c̲i̲n̲e̲ m̲a̲x̲ (l.) merr.) roots
Rivera, Carlos Manuel, 1946-
Text (1977)
Part of
Electronic Theses & Dissertations
Sonication studies on the hydrolysis of triglycerides and egg phospholipids by lipolytic enzymes
Goodman, Louis Paul
Text (1968)
Part of
Electronic Theses & Dissertations
Inhibition of dental caries in female Osborne Mendel rats by a food grade lipid, Lauricidin R
Lynch, Patricia
Text (1979)
Part of
Electronic Theses & Dissertations
Phospholipid oxidation in emulsions
Corliss, Glenn Arthur, 1938-
Text (1968)
Part of
Electronic Theses & Dissertations
Total, neutral, and phospholipid content in relation to dieldrin residue levels in selected pork muscles
Yadrick, Mary Kathleen
Text (1971)
Part of
Electronic Theses & Dissertations
First
1
(current)
2
3
Last
