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Some studies on the composition and structure of phospholipids in chicken muscle

Some studies on the composition and structure of phospholipids in chicken muscle

Peng, Chung-yen

Text (1965)

Part of Electronic Theses & Dissertations

The isolation and characterization of mutants of Arabidopsis thaliana (L.) deficient in fatty acid desaturation

The isolation and characterization of mutants of Arabidopsis thaliana (L.) deficient in fatty acid desaturation

McCourt, Peter J. (Peter John), 1957-

Text (1986)

Part of Electronic Theses & Dissertations

Synthesis of lipids containing phytanic acyl substituents and physicochemical characterization of 1,2-diphytanoyl-sn-glycero-3-phosphocholine in hydrated systems

Synthesis of lipids containing phytanic acyl substituents and physicochemical characterization of 1,2-diphytanoyl-sn-glycero-3-phosphocholine in hydrated systems

Lindsey, Hildegarde

Text (1978)

Part of Electronic Theses & Dissertations

The role of chelated iron in the mechanism of enzymatic promotion of lipid peroxidation

The role of chelated iron in the mechanism of enzymatic promotion of lipid peroxidation

Svingen, Bruce A.

Text (1981)

Part of Electronic Theses & Dissertations

Biochemistry and metabolism of mammalian blood glycosphingolipids

Biochemistry and metabolism of mammalian blood glycosphingolipids

Tao, Robert Vi-Pui, 1939-

Text (1973)

Part of Electronic Theses & Dissertations

Enterohepatic circulation of xenobiotics and the effect of bile acids and diet composition on lipid absorption in bile duct cannulated chickens

Enterohepatic circulation of xenobiotics and the effect of bile acids and diet composition on lipid absorption in bile duct cannulated chickens

Pullen, David Leslie

Text (1983)

Part of Electronic Theses & Dissertations

The isolation and identification of type-specific lipids from mycobacteria

The isolation and identification of type-specific lipids from mycobacteria

Walker, Robert Wyman

Text (1963)

Part of Electronic Theses & Dissertations

Lipid trafficking and lipid breakdown in Chlamydomonas

Lipid trafficking and lipid breakdown in Chlamydomonas

Warakanont, Jaruswan

Text (2015)

Part of Electronic Theses & Dissertations

The influence of C¹⁴-labeled geometrical isomers of oleic acid on lipid metabolism in threonine imbalanced rats

The influence of C¹⁴-labeled geometrical isomers of oleic acid on lipid metabolism in threonine imbalanced rats

Taylor, Marylee Soutar

Text (1970)

Part of Electronic Theses & Dissertations

The lipase(s) and lipids of coagulase positive Staphylococcus aureus

The lipase(s) and lipids of coagulase positive Staphylococcus aureus

Vadehra, Dharam V., 1938-

Text (1966)

Part of Electronic Theses & Dissertations

Re-examining the initial steps of membrane and storage lipid assembly in pea leaves and soybean embryos : the dominant flux of newly synthesized fatty acid incorporation into extra-plastidic glycerolipids is through phosphatidylcholine acyl editing

Re-examining the initial steps of membrane and storage lipid assembly in pea leaves and soybean embryos : the dominant flux of newly synthesized fatty acid incorporation into extra-plastidic glycerolipids is through phosphatidylcholine acyl editing

Bates, Philip David

Text (2008)

Part of Electronic Theses & Dissertations

The semiconductive properties of lipids and their relation to the electrical conductivity of lipid bilayers

The semiconductive properties of lipids and their relation to the electrical conductivity of lipid bilayers

Jendrasiak, Gordon Lee

Text (1967)

Part of Electronic Theses & Dissertations

Tandem mass spectrometry for identification of novel lipid biomarkers of obesity and colon polyp risk

Tandem mass spectrometry for identification of novel lipid biomarkers of obesity and colon polyp risk

Pickens, Charles Austin

Text (2017)

Part of Electronic Theses & Dissertations

Phospholipid oxidation in emulsions

Phospholipid oxidation in emulsions

Corliss, Glenn Arthur, 1938-

Text (1968)

Part of Electronic Theses & Dissertations

Role of meat lipids and meat pigments in development of rancidity and warmed-over flavor in frozen and cooked meat

Role of meat lipids and meat pigments in development of rancidity and warmed-over flavor in frozen and cooked meat

Igene, John Oamen

Text (1978)

Part of Electronic Theses & Dissertations

Inhibition of dental caries in female Osborne Mendel rats by a food grade lipid, Lauricidin R

Inhibition of dental caries in female Osborne Mendel rats by a food grade lipid, Lauricidin R

Lynch, Patricia

Text (1979)

Part of Electronic Theses & Dissertations

Composition and stability of lipids from mechanically processed poultry meats (MPPM)

Composition and stability of lipids from mechanically processed poultry meats (MPPM)

Jantawat, Pantipar Patanapan

Text (1978)

Part of Electronic Theses & Dissertations

Mechanisms for the release of iron from ferritin and their relationship to lipid peroxidation and toxicity

Mechanisms for the release of iron from ferritin and their relationship to lipid peroxidation and toxicity

Thomas, Craig Eugene

Text (1986)

Part of Electronic Theses & Dissertations

Association of family history of cardiovascular disease as recorded on a family genogram and the lipid and lipoprotein profile

Currie, Anne Patricia

Text (1992)

Part of Electronic Theses & Dissertations

Chemical and physico-chemical changes in lipids and other constituents of freeze-dries raw beef during storage under modified atmospheres

Chemical and physico-chemical changes in lipids and other constituents of freeze-dries raw beef during storage under modified atmospheres

El-Gharbawi, Mohamed Ibrahim

Text (1964)

Part of Electronic Theses & Dissertations