Michigan State University Home
  • MSU Libraries
  • Digital Repository
  • Home
  • About
  • Collections
Selected filters
  • Subject: Meat industry and trade
    ×
  • Electronic Theses & Dissertations
    4
  • Theses
    4
  • English
    4
  • In Copyright
    4
  • Beef industry
    1
  • Collective bargaining--Meat industry
    1
  • Consumers
    1
  • Meat--Microbiology
    1
  • Meat--Preservation
    1
  • Personnel management
    1
  • United States
    1
Year
TO

Search results for Human body size

Showing 1 to 4 of 4 results
  • The essentials of meat production and distribution : a guide to grocery store personnel

    Magee, Robert Hurley
    Text (1955)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Some causes and measurements of color changes in fresh retail meat cuts

    Butler, O. D. (Ogbourne Duke), 1918-1998
    Text (1953)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Labor relations, technological and structural change in U.S. beef packing and retailing

    Hiemstra, Stephen W.
    Text (1985)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Some measurements of consumer demand for meats

    Riley, Harold, 1922-
    Text (1954)
    Part of Electronic Theses & Dissertations
    In Copyright
  • First
  • 1(current)
  • Last
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • SPARTANS WILL.
  • © Michigan State University
Michigan State University Wordmark