MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Meat--Contamination
×
Collection
Electronic Theses & Dissertations
3
Material Type
Theses
3
Language
English
3
Copyright Status
In Copyright
3
Subject
Chickens--Processing
1
Cholesterol--Oxidation
1
Foodborne diseases
1
Irradiated foods
1
Lipids--Oxidation
1
Listeria monocytogenes
1
Meat--Quality
1
Meat--Storage
1
Pollutants
1
Precooked meat
1
Radiation preservation of food
1
Year
TO
Apply
Search results
Showing 1 to 3 of 3 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Enforcement of federal standards for chemical residues in meat : an evaluation
Shriver, Ann Lynch
Text (1984)
Part of
Electronic Theses & Dissertations
Effects of natural antioxidants in reducing lipid and cholesterol oxidation in irradiated chicken breast meat
Frosch, Keith
Text (1998)
Part of
Electronic Theses & Dissertations
Transfer of Listeria monocytogenes during slicing of ready-to-eat delicatessen meats
Vorst, Keith
Text (2005)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
