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Electronic Theses & Dissertations
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Theses
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Dairy products--Sensory evaluation
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Enriched foods
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Food--Iron content
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Milk trade
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The relationship of selected cow and management factors to somatic cell count of DHI composite milk samples
Potter, Patricia Jeanine
Text (1983)
Part of
Electronic Theses & Dissertations
An analysis of developments and adjustments in the Lower Michigan fluid milk processing industry
Baur, Roger Lee
Text (1968)
Part of
Electronic Theses & Dissertations
Iron fortification of yogurt and pasteurized milk
Nkhata, Smith Gilliard
Text (2013)
Part of
Electronic Theses & Dissertations
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