MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Subject: Muscle proteins
×
Collection
Electronic Theses & Dissertations
8
Material Type
Theses
8
Language
English
8
Copyright Status
In Copyright
8
Subject
Sort by
A-Z
Count
Adenosine triphosphate
1
Androgens--Pathophysiology
1
Cattle--Feeding and feeds
1
Cattle--Growth
1
Cattle--Physiology
1
Chickens
1
Freeze-drying
1
Gelation
2
Glutamine
1
Hydrogen-ion concentration
1
Kinesin
1
Lipids--Oxidation
1
Meat--Thermal properties
1
Metabolism
1
Microtubules
1
Molecular genetics
1
Myosin
1
Poultry--Processing
1
Proteins
1
Quality control
1
Spindle (Cell division)
1
Swine--Growth
1
Turkey industry
1
Turkeys
1
Year
TO
Apply
Search results for
2
Showing 1 to 8 of 8 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Differential gene expression and molecular mechanisms associated with development of pale, soft and exudative (PSE) turkey meat
Malila, Yuwares
Text (2013)
Part of
Electronic Theses & Dissertations
Kinesin-microtubule interactions : transport and spindle formation
Jia, Zhiyuan
Text (2009)
Part of
Electronic Theses & Dissertations
Transcription assay development with nuclei isolated from porcine skeletal muscle
Chang, Chun-hsiang
Text (1990)
Part of
Electronic Theses & Dissertations
Measurement of composition of growth and muscle protein degradation in cattle
McCarthy, Farabee D.
Text (1981)
Part of
Electronic Theses & Dissertations
Muscle fiber type and ultimate pH of two bovine muscles influence heat-induced gelation of salt soluble proteins and myosin
Vega-Vargas, Aminta Virginia
Text (1995)
Part of
Electronic Theses & Dissertations
Effect of lipid oxidation on functional and nutritional properties of chicken myofibrillar proteins stored at different water activities
Noormarji, Hajar Sheila
Text (1989)
Part of
Electronic Theses & Dissertations
When androgen receptors go awry : muscle specific expression triggers Spinal Bulbar Muscular Atrophy (SBMA)
Johansen, Jamie Ann
Text (2008)
Part of
Electronic Theses & Dissertations
Effect of pH and NaCl on the thermal-physical behavior of chicken breast salt-soluble proteins
Wang, Shuefung
Text (1990)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
