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Subject: Nutrition--Study and teaching
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Electronic Theses & Dissertations
3
Material Type
Theses
3
Language
English
3
Copyright Status
In Copyright
3
Subject
Adult education
1
Evaluation
1
Expanded Food and Nutrition Education Program
1
Food preferences
1
Mexican Americans--Nutrition
1
Michigan
1
Michigan State University. Cooperative Extension Service. Expanded Food and Nutrition Education Program
1
Michigan--Lansing Metropolitan Area
1
Nutrition--Research
1
Public affairs radio programs--Evaluation
1
Public service radio programs--Evaluation
1
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Boston Cooking School Cook Book
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A historical study of trends in the methodology and content of adult education programs in the nutrition in the United States
Moore, Shirley Tuttle, 1910-
Text (1965)
Part of
Electronic Theses & Dissertations
Patterns of food selection among first, second and third generations of Mexican Americans : implications for programming
Tirado, Alyicia, 1943-
Text (1977)
Part of
Electronic Theses & Dissertations
Assessment of attitudes toward dietary change of participants in the Michigan Expanded Food and Nutrition Education Program
Murphy, Anne Seymour
Text (1987)
Part of
Electronic Theses & Dissertations
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