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Electronic Theses & Dissertations
60
Feeding America: the Historic American Cookbook Project
1
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Theses
60
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1
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English
61
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5
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1
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1
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1
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1
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5
United States. Army. Reserve Officers' Training Corps
1
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1
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1
Vitamin B12
3
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2
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1
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1
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A physical activity and nutrition education program in elementary schools : target population needs, barriers and facilitators to healthy eating and physical activity
Wilson, Simone A.
Text (2014)
Part of
Electronic Theses & Dissertations
The needs of nutrition and physical activity education for caregivers of Michigan migrant and seasonal farmworker children
Feighner, Amanda Rose
Text (2019)
Part of
Electronic Theses & Dissertations
The effect of steamable bag microwaving and steamable bag design on nutritional preservation and physical quality of frozen broccoli
Zhong, Xueying
Text (2014)
Part of
Electronic Theses & Dissertations
Nutrition knowledge, attitudes and practices of secondary teachers of health/physical education, home economics, science and social science
Penner, Karen Pesaresi
Text (1981)
Part of
Electronic Theses & Dissertations
VGLL3 AND VEGETABLES : A LITERATURE REVIEW OF GENE NETWORKS, NUTRITION, AND STRATEGY FOR SEX-BIASED CANCER PREVENTION
Salunga, Hazel Tiglao
Text (2024)
Part of
Electronic Theses & Dissertations
An experimental investigation of the effects of vitamin B-12 on the growth and pysical performance of undernourished boys
Walker, John Edward
Text (1955)
Part of
Electronic Theses & Dissertations
Nutrition knowledge, motivation for healthy eating, and diet quality in army ROTC cadets at two Midwestern universities
Moorhead-Hill, Kaitlyn Marie
Text (2019)
Part of
Electronic Theses & Dissertations
Importance of nutritional status of passerines to immunity and disease dynamics
Fake, Kimberly R.
Text (2018)
Part of
Electronic Theses & Dissertations
Examination of Nutrition-Related Conversations Within Instagram Diabetes Online Communities : A Mixed Methods Content and Social Network Analysis
Kelleher, Deanne K
Text (2023)
Part of
Electronic Theses & Dissertations
Dietary Quality of Meals and Snacks Served By In-Home Child Care Providers To Children 2-5 Years-of-Age in Low-Income Areas in Michigan
Earnesty, Dawn
Text (2019)
Part of
Electronic Theses & Dissertations
Investigating the effect of color and icon on information processing behaviors related to front-of-package nutrition labels
Sundar, Raghav
Text (2013)
Part of
Electronic Theses & Dissertations
Agents of change interventions to improve diets
Drzal, Nicholas Bartholomew
Text (2023)
Part of
Electronic Theses & Dissertations
From mouse to man : how the human post mortem microbiome relates to local area crime level
Kwiatkowski, Christine Carole
Text (2022)
Part of
Electronic Theses & Dissertations
Communication content of nutrition information in selected popular print media
Jacobs, Barbara Louise
Text (1981)
Part of
Electronic Theses & Dissertations
Maternal employment and nutritional status of children in Sri Lanka
Zaki, Mohammad Javed A.
Text (1998)
Part of
Electronic Theses & Dissertations
Sport Nutrition Knowledge and Dietary Habits in College Athletes
Werner, Emily Nicole
Text (2021)
Part of
Electronic Theses & Dissertations
Gestational phthalate/replacement exposure : a glimpse into maternal risk factors, biological targets, and gestational cardiometabolic health
Pacyga, Diana C.
Text (2023)
Part of
Electronic Theses & Dissertations
Effect of in vitro starch digestibility, processing method, and nitrogen supplementation on site and extent of nutrient digestion in Holstein steers fed a high grain diet
McPeake, Charles Andrew
Text (2009)
Part of
Electronic Theses & Dissertations
The effects of spatially heterogeneous irradiance and soil resources on neotropical seedling growth
Holste, Ellen K.
Text (2010)
Part of
Electronic Theses & Dissertations
KNOWLEDGE, ATTITUDE AND PRACTICES IN EFFORTS TO ELIMINATE IODINE DEFICIENCY AMONG ADOLESCENT SCHOOL GIRLS IN RURAL TANZANIA
Ndaba, Elizabethproscovia Zacchaues
Text (2018)
Part of
Electronic Theses & Dissertations
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