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Electronic Theses & Dissertations
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Theses
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English
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In Copyright
5
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Agricultural processing
1
Enzymes--Industrial applications
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Fryers, Deep fat
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Frying
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Materials--Research
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Oil industries
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Oils and fats--Biotechnology
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Onions
1
Restaurants--Environmental aspects
1
Soy oil
1
Supercritical fluid extraction
1
Tallow
2
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Enzyme pretreatment of fats, oil and grease from restaurant waste to prolong drain field effectiveness
Dong, Younsuk
Text (2015)
Part of
Electronic Theses & Dissertations
The derivation, stability and functionality of a pourable frying oil from beef tallow
Ryan, Thomas Clavin
Text (1985)
Part of
Electronic Theses & Dissertations
The use of detergent fractionated, edible beef tallow in food systems
DeFouw, Cynthia Lynn
Text (1981)
Part of
Electronic Theses & Dissertations
Engineered soy oils for new value added applications
Tran, Phuong T.
Text (2005)
Part of
Electronic Theses & Dissertations
Yield and quality of onion flavor oil obtained by supercritical fluid extraction and other methods
Dron, Aditi
Text (1994)
Part of
Electronic Theses & Dissertations
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