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Subject: Poultry as food
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Electronic Theses & Dissertations
3
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Theses
3
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English
3
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In Copyright
3
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Batters (Food)
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Chickens
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Flour
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Food texture
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Hormones, Sex
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Poultry
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Poultry--Research
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Rheology
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Tranquilizing drugs
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Rheological properties and adhesion of flour-based batter to chicken nuggets
Hsia, Hsien-Yu
Text (1989)
Part of
Electronic Theses & Dissertations
The influence of a tranquilizer fed in combination with an estrogenic compound on consumer acceptance and composition of chicken fryers
Smith, Peggy McCullin
Text (1961)
Part of
Electronic Theses & Dissertations
Moisture management and texture enhancement in chicken patties containing methylcellulose
Steinke, Linda W.
Text (2001)
Part of
Electronic Theses & Dissertations
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