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Electronic Theses & Dissertations
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Theses
150
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ATP-binding cassette transporters
1
Acanthamoeba
1
Adenosylmethionine
1
Adrenomedullin
1
Adsorption
1
Aging
1
Albumins
1
Alfalfa
2
Algae as food
1
Amino acid sequence
1
Amino acids
3
Anabolic steroids--Physiological effect
1
Anti-infective agents
1
Antigens
2
Arabidopsis thaliana
1
Arabidopsis thaliana--Genetics
1
Aromatic compounds
1
Auxin
1
Axons
1
Bacterial diseases of plants
1
Baked products--Quality control
1
Beans
1
Beef
1
Binding sites (Biochemistry)
2
Biomolecules
1
Biophysics
1
Biotechnology
1
Blood plasma
1
Boars--Physiology
1
Botanical chemistry
1
Bread
3
Brucella
2
Calcium--Physiological effect
1
Calmodulin
1
Cancer cells
1
Carbohydrates
1
Carbohydrates in the body
1
Carcinogenesis
3
Casein
2
Catalysis
1
Cathode rays
1
Cattle--Feeding and feeds
2
Cell division
1
Cell membranes
1
Cell proliferation
1
Cell receptors
3
Cell transformation
2
Chemical structure
1
Chemistry
1
Chemistry, Forensic
1
Chemistry, Organic
1
Chickens
2
Chickens--Processing
1
Chitin
1
Chlorine
1
Chlorophyll
1
Cold adaptation
1
Colloids
1
Colon (Anatomy)--Cancer
1
Colon (Anatomy)--Cancer--Risk factors
1
Computer simulation
1
Cookies
1
Cooking (Eggs)
1
Corn
1
Cows--Physiology
2
Crystallization
1
Cyanobacteria
1
Cytochemistry
1
Cytochrome c
1
Cytology
1
DNA
3
DNA repair
1
DNA--Research
1
Degeneration
1
Diamond thin films
1
Diet
1
Dioxins
1
Dough
1
Dried foods
1
Drosophila--Genetics
1
Edible coatings
1
Eggs
1
Eggs as food
1
Electrochemical apparatus
1
Electrochemistry
1
Electron nuclear double resonance spectroscopy
1
Electron paramagnetic resonance spectroscopy
1
Electrophoresis
1
Energy metabolism
1
Enterotoxins
1
Enzymes
5
Escherichia coli
1
Escherichia coli--Metabolism
2
Evolutionary computation
1
Fat
1
Feeds
1
Feedstock
1
Fibroblasts
6
Fish as food
1
Fishes--Physiology
1
Flour
3
Flour--Analysis
1
Fluorescence spectroscopy
1
Folic acid
1
Food--Protein content
1
Frankfurters
1
Freeze-drying
1
Gel electrophoresis
1
Gelation
1
Gene expression
1
Genetic regulation
2
Genetic transcription--Regulation
1
HIV (Viruses)--Research
1
Hair--Analysis
1
Heme
1
Hemoproteins
1
Hippocampus (Brain)
1
Histochemistry
1
Homogenized milk
1
Homology (Biology)
1
Hydration
1
Hydrogenation
1
Identification
1
Immunology
1
Insecticide resistance
1
Insects--Eggs
1
Interleukin-6
1
Iron--Metabolism
1
Isoelectric focusing
1
Kidney bean
3
Lactation
1
Lactic acid
1
Latex
1
Lectins
2
Ligand binding (Biochemistry)
1
Ligands (Biochemistry)
1
Lipids
1
Lipids--Oxidation
1
Liver
2
Lyases
1
Lysozyme
2
Mammary glands
2
Mass spectrometry
1
Mathematical models
1
Membranes (Biology)
2
Metabolism
2
Metabolism--Research
1
Metastasis
1
Methionine
1
Mice--Genetics
2
Microbial metabolites
1
Microsomes
1
Milk--Analysis
1
Milk--Composition
2
Molecular biology--Research
1
Molecular dynamics
3
Molecular dynamics--Simulation methods
1
Mosquitoes
1
Muscle proteins
1
Muscles
2
Nervous system
1
Nervous system--Degeneration
1
Neurochemistry
1
Nitrogen
1
Nitrogen in the body
1
Nucleic acids
2
Nutrition
1
Nutrition--Research
3
Nutritionally induced diseases
1
Nuts
1
Oligomers
1
Oncogenes
1
Optical films
1
Organoiodine compounds
1
Oxidases
1
Oxidation-reduction reaction
1
Pathogenic bacteria
1
Pathology, Cellular
1
Pattern recognition systems
1
Peas
1
Peptides
1
Peroxisomes
1
Phenol
1
Phosphorylation
4
Phytopathogenic bacteria
1
Plant genetics
1
Plant physiology
1
Plant-pathogen relationships
1
Plants--Analysis
1
Plants--Effect of herbicides on
1
Polycyclic aromatic hydrocarbons
1
Polyelectrolytes
1
Porphyrins
3
Potato chips
1
Potato waste
1
Potatoes
4
Poultry--Feeding and feeds
1
Progestational hormones
1
Progesterone--Receptors
1
Protein binding
1
Protein folding
3
Protein-protein interactions
1
Proteins in animal nutrition
2
Proteins in human nutrition
1
Proteins--Conformation
1
Proteins--Metabolism
1
Proteins--Structure--Computer simulation
1
Proteins--Structure--Mathematical models
1
Proteomics
1
Pyrethroids
1
Pyruvates
1
RNA
3
Radiation--Physiological effect
1
Radicals (Chemistry)
1
Rainbow trout--Feeding and feeds
1
Rainbow trout--Growth
1
Raman spectroscopy
1
Rats
2
Rats as laboratory animals
1
Rats--Feeding and feeds
1
Rats--Physiology
2
Receptor-ligand complexes
1
Recycling (Waste, etc.)
1
Repressors, Genetic
1
Research
2
Retina
1
Retina--Physiology
1
Retroviruses
1
Rheology (Biology)
1
Ribosomes
1
Ring-necked pheasant
1
Ring-necked pheasant--Feeding and feeds
1
Rumen
1
Rumen--Microbiology
1
Ruminants--Feeding and feeds
1
Saccharomyces cerevisiae
1
Sample preparation (Chemistry)
1
Science--Study and teaching
1
Semen
1
Serum
1
Serum albumin
1
Smoked meat
1
Soft wheat
3
Solubility
1
Soybean
3
Spectroscopic imaging
1
Spectrum analysis
1
Staphylococcus
1
Stem cells
1
Sugars
1
Surface chemistry
1
Swine
2
Technological innovations
1
Thermochemistry
1
Thermodynamics
1
Thermophilic microorganisms
1
Thyroid hormones
1
Thyroxine
1
Tilapia zillii
1
Transcription factors
4
Triticale
1
Tuberculosis--Research
1
Tumors
1
Tumors in animals
1
Tyrosine
1
Tyrosine in the body
2
Urease
1
Vibrational spectra
1
Viral proteins
1
Vitamin B1
1
Vitamin B12
3
Volvox
1
Water
1
Wheat
3
Whey
2
Yeast
1
Yeast--Physiology
1
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Production and functional properties of high-protein food ingredients from Phaseolus vulgaris
Kohnhorst, Andrew Lloyd
Text (1988)
Part of
Electronic Theses & Dissertations
Isolation and characterization of lectins from mammalian fibroblasts
Roff, Calvin F.
Text (1983)
Part of
Electronic Theses & Dissertations
Evidence for polyhydroxyproline in the extracellular matrix of Volvox
Mitchell, Barbara Ann
Text (1980)
Part of
Electronic Theses & Dissertations
Surface matching and chemical scoring to detect unrelated proteins binding similar small molecules
Van Voorst, Jeffrey Ryan
Text (2011)
Part of
Electronic Theses & Dissertations
Role of receptor activity-modifying protein-3 in ERK-mediated proliferation of mesangial cells
Hall, Carolyn S.
Text (2007)
Part of
Electronic Theses & Dissertations
Mathematical modelling of thermal gelation of myofibrillar beef proteins and their interaction with selected hydrocolloids
Lever-Garcia, Carlos Antonio
Text (1988)
Part of
Electronic Theses & Dissertations
Characterization of the Arabidopsis thaliana CBF1 transcription factor : functional role of two evolutionarily conserved signature sequences
Canella, Donatella
Text (2007)
Part of
Electronic Theses & Dissertations
Effect of aging on whole body composition, protein synthesis and degradation rate of breast and leg muscles in meat- and egg- type chickens
Golian, Abolghasem
Text (1984)
Part of
Electronic Theses & Dissertations
Sulfhydryl groups and the coagulation of proteins as influenced by reducing sugars
Hardt, Chester R.
Text (1941)
Part of
Electronic Theses & Dissertations
Characteristics of proteins extracted from fresh alfalfa (Medicago sativa)
Hood, Larry Lee, 1944-
Text (1973)
Part of
Electronic Theses & Dissertations
The binding of vitamin B₁₂ by milk proteins
Kim, Young Suk
Text (1964)
Part of
Electronic Theses & Dissertations
Bmi-1 collaborates with H-ras to promote mammary epithelial cell transformation, tumorigenesis, and metastasis
Hoenerhoff, Mark James
Text (2008)
Part of
Electronic Theses & Dissertations
Early generation selection in triticale for factors contributing to protein quality
Knoblauch, Charles Joseph, 1946-
Text (1974)
Part of
Electronic Theses & Dissertations
Layer-by-layer deposition of grafted PHEMA-g-PAA/PAH polyelectrolyte multilayer films and lysozyme binding
Ma, Yiding
Text (2011)
Part of
Electronic Theses & Dissertations
The effect of dietary alteration of protein, carbohydrate, and fat on physical performance of the albino rat
McBurney, Louise Lyle
Text (1969)
Part of
Electronic Theses & Dissertations
Biological value of pea proteins as influenced by genetic variation
Bajaj, Satinder, 1939-
Text (1969)
Part of
Electronic Theses & Dissertations
Tyrosine phosphorylation status of proteins in rat colon mucosa and in the colon cancer cell lines HT-29 and HCT-116
Mridvika
Text (1996)
Part of
Electronic Theses & Dissertations
An examination of the quantitative amino acid chromatography of S-Cysteinosuccinic acid as a means of determining the extent of the reaction of N-Ethylmaleimide with protein thiol groups
Nunez-Arellano, Hernan
Text (1966)
Part of
Electronic Theses & Dissertations
The biological value of raw and heated soybean proteins
Pusobha, Suparb
Text (1966)
Part of
Electronic Theses & Dissertations
Studies in the hydrogenation of biorenewable feedstocks
Pimparkar, Ketan Pradeep
Text (2009)
Part of
Electronic Theses & Dissertations
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