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Subject: Restaurants
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Subject: Food industry and trade--Employees
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Copyright Status: In Copyright
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Material Type: Sound recordings
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Collection
G. Robert Vincent Voice Library Collection
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Language
English
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Subject
Beef--Prices
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Chickens--Processing
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Cooking (Chicken)
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Fast food restaurants
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Restaurants
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United States
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Negotiating taste : consumers and workers in the changing poultry industry, 1970-1990
Dixon, Patrick Michael
Sound (2017)
Part of
G. Robert Vincent Voice Library Collection
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