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  • Adhesion mechanics and physical characteristics of Salmonella enteritidis in low moisture environments

    Suehr, Quincy Jerome
    Text (2020)
    Part of Electronic Theses & Dissertations
    Attribution 4.0 International
  • Effects of product structure, temperature, water activity, and storage on the thermal resistance of Salmonella Enteritidis PT 30 in low-moisture foods

    Limcharoenchat, Pichamon
    Text (2018)
    Part of Electronic Theses & Dissertations
    In Copyright
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