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Strategies to eliminate atypical aromas and flavors in sow loins
Sindelar, Jeffrey Joseph
Text (2002)
Part of
Electronic Theses & Dissertations
The effects of selected sodium bicarbonate supplementation and dietary regimens upon acid-base status and performance capacity during heavy intermittent multi-stage work
Khaledan, Asghar
Text (1979)
Part of
Electronic Theses & Dissertations
Effect of different sources of protein on serum urea nitrogen and acid-base homeostasis of human subjects
Ahmad, Mushtaq, 1942-
Text (1976)
Part of
Electronic Theses & Dissertations
The effects of selected dietary regimens and sodium bicarbonate ingestion upon acid-base status and performance capacity in an exhaustive run of short duration
Boosharya, Kazem
Text (1978)
Part of
Electronic Theses & Dissertations
The effects of sodium bicarbonate ingestion on acid-base parameters associated with exhaustive work
Hunter, Gary R.
Text (1977)
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Electronic Theses & Dissertations
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