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Electronic Theses & Dissertations
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Theses
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English
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Freeze-dried foods
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Packaging--Permeability
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Packaging--Research
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Plastics in packaging
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Rheology and stability of freeze-dried cultured cream
Hamilton, Morton Oswald, 1938-
Text (1970)
Part of
Electronic Theses & Dissertations
The loss of volatile constituents and storage stability of freeze-dried sour cream
Radanovics, Charles
Text (1969)
Part of
Electronic Theses & Dissertations
Interaction of polymeric packaging materials with flavor components from an onion/garlic flavored sour cream
Toebe, Janet Marie
Text (1987)
Part of
Electronic Theses & Dissertations
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