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  • Subject: Universities and colleges--Food service
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  • Electronic Theses & Dissertations
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  • The application of industrial engineering principles to the design and layout of a food service facility

    Prokosch, Josita
    Text (1969)
    Part of Electronic Theses & Dissertations
    In Copyright
  • A food production and service portion control program in a Michigan State University residence hall

    Emerson, Marian Ruth, 1924-
    Text (1964)
    Part of Electronic Theses & Dissertations
    In Copyright
  • A review and summary of literature dealing with housing and food service in colleges and universities

    Keegan, Mary Lou
    Text (1956)
    Part of Electronic Theses & Dissertations
    In Copyright
  • An analysis of accidental injuries in residence hall food service units at Michigan State University

    Schiller, M., Rosita
    Text (1966)
    Part of Electronic Theses & Dissertations
    In Copyright
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