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Subject: Volatile organic compounds
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Electronic Theses & Dissertations
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Theses
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Herbivore induced plant volatiles of asparagus (Asparagus officinalis L.) and their attraction to natural enemies of key asparagus pests
Ingrao, Adam J.
Text (2018)
Part of
Electronic Theses & Dissertations
Volatile analysis of whole and minimally processed fruits and vegetables for physiological and safety analysis
Perez-Brennan, Rufino
Text (1998)
Part of
Electronic Theses & Dissertations
Chemical ecology of wild Solanum spp and their interaction with the Colorado potato beetle
Hufnagel, Monica J.
Text (2015)
Part of
Electronic Theses & Dissertations
Patterns in the volatile profile for "Redchief delicious" apple fruit during ripening and senescence
Ferenczi Gardini, Maria Alejandra
Text (2003)
Part of
Electronic Theses & Dissertations
Volatile biosynthesis during ripening of 'Jonagold' apple fruit : association of gene expression with aroma volatiles
Sugimoto, Nobuko
Text (2007)
Part of
Electronic Theses & Dissertations
Transport of fragrance volatiles through a semi-permeable delivery system : the effect of temperature and lid membrane composition
Matur, Booma
Text (1993)
Part of
Electronic Theses & Dissertations
Development of electronic nose method for evaluation of residual solvents in low density polyethylene
Yuzay, Isinay Ebru
Text (2004)
Part of
Electronic Theses & Dissertations
Evaluation of parameters impacting the permeability of a fragrance delivery system
Lee, Hojoon
Text (1996)
Part of
Electronic Theses & Dissertations
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