MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Language: English
×
Subject: Sausages--Storage
×
Collection
Electronic Theses & Dissertations
1
Material Type
Theses
1
Copyright Status
In Copyright
1
Subject
Meat
1
Salt
1
Sausages
1
Search results for
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Binding properties of meat blends as affected by NaCL type, blending time and post-blending storage
Campbell, John Franklin
Text (1980)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
