President's Message Special Feature Assistants Reconsidered Winning the War Against Moss N ut turfgrass under prolonged periods o f stress and you leave it open to a whole host o f problems —not the least o f which is moss encroachment. But unlike other weeds, silvery thread moss is tough to ditch. Several years ago, Dr. Norman Hummel o f Cornell University re­ searched methods for moss control. (We reported on them in our August 1989 issue o f Tee to Green.) This past year, New Zealand researchers, David Howard, a sports turf agronomist, and David Havell o f Manawater Polytechnic, published the findings o f their moss control studies. All three researchers have been in hot pursuit o f a chemical control for moss. They’ve tried Endothal, PMAS, Pendimethlyn, and Iron Sulfate, to name several. But after numerous trials—and errors—all agree that chemicals offer only a temporary, and somewhat risky, solution. “ Long-term moss control,” says Hummel, “ relies on a change o f man­ agement practices that makes the de­ ext time you’re at one o f our meetings, look around. What do you think the ratio o f assistants to superintendents is? Two to one? Three to one? Guess again. There are only half as many assistants as superin­ tendents on our membership roster. This points up what I ’ve long o b ­ served—and what former GCSAA Presi­ dent Steve Cadenelli discussed in one o f his President’s Messages back in ’91: Assistants haven’t universally achieved “ professional” status—or the recogni­ tion and rewards that go along with it. You’re probably saying “ So what.” But like Steve, I believe that today’s as­ sistants play such an integral role in the management o f our properties that they should be treated as more than superintendents-in-training there to “pay their dues” before landing their own job. D on’t forget: Their jobs, like ours, have changed. They’ve expanded. More and more o f us expect our assis­ tants to pitch in with tasks that were once solely in our court: training and supervising staff, budgeting, purchasing, and, most important, monitoring and evaluating course conditions. These are duties that are critical not only to the well-being o f our golf courses, but also to our success as super­ intendents. For that reason alone, assis­ tants deserve professional respect. And by that I mean an ample compensation package with a full (continued on pet£fc 2) Three superintendents share the good, the had—and the ugly—of their moss control programs P sired plant more competitive. Unless cultural steps are taken to increase turf­ grass vigor (see accompanying piece on page 4), you’ll find chemical control o f moss a never-ending battle.” Those o f you who do want to give chemical control a whirl should exercise extreme caution: What works well on one course may have disastrous effects on another. The researchers recom­ mend, therefore, that you do small test areas before embarking on a large-scale chemical control program. The following are accounts from three superintendents who are using a combination o f cultural and chemical controls to combat moss on their greens. Though, in each case, the battle has yet to be won, the results, you’ll see, are promising. I Mike Mongon, Areola Country Club, Paramus, NJ At Areola, we had a severe moss problem on green #12. In fact, about one-third o f the green had large mats o f moss. A couple o f factors were (continued on page 4) I Also in This Issue ( 2 ) Looking Back at the Invitational Site and Host (4) M oss-Fighting Cultural Practices ( 7 ) Fairview Tourney Results ( 7) The Champs of R o u n d ^ U T e ^ th e Met Tw o-Ball ^ ( 7 ) Two Supers Have New Sons . & J BEARD President's Message (cont. 1) Assistants Reconsidered Board of Diroctors range o f benefits, including paid mem­ berships in local and national associa­ tions and educational opportunities, both management- and turf-related. (I’m assuming, o f course, that you’ll not only offer these professional develop­ ment opportunities, but also insist that they take advantage o f them.) We can also elevate our assistants’ standing by seeing that they attend Grounds Committee meetings and spe­ cial club functions, where they should be introduced and credited for their key role in your department’s success. Keep in mind, when you help your assistants, you help not only yourself and your club, but also the profession. After all, the more valued assistants feel, the more likely they are to perform at their best—and go on to become the kind o f superintendents that will serve the industry well. TIM O ’N E IL L , CGCS President President TIMOTHY O’NEILL, CGCS Country Club of Darien Vice President JOSEPH ALONZI, CGCS Westchester Country Club Secretary JOHN O'KEEFE, CGCS Preakness Hills Country Club Treasurer EARL MILLETT Spotlight Ridgeway Country Club Looking Back at the Invitational Site and Host L ooking out from the first tee, it’s hard to imagine that the site o f this year’s Invitational Tournament was once a gentleman’s farm—or that crops flourished and cattle grazed on what are now finely manicured greens, tees, and fairways. But before 1957, the Country Club o f Darien was just a twinkle in Edgar Auchincloss’s eye. With the help o f G olf Course Archi­ tect A1 Tull, Auchincloss transformed his family estate into a 145-acre, 18hole golf course and country club, com­ plete with pool, tennis and paddle ten­ nis courts, and one o f the area’s only curling rinks. Remaining the club’s sole proprietor for 29 years, Auchincloss kept a watch­ ful eye on the operation from the home he eventually built near the second hole. Five years before his tenure ended, Auchincloss hired Met President Tim O ’Neill as the club’s superintendent. Entering his 12th year at Darien, Tim has had an opportunity few—if any—Met members will ever experience: working for a solo decision maker. Though most superintendents would shudder at the prospect, Tim found it both interesting and rewarding. “ Mr. Auchincloss was genuinely concerned with improving the course,” says Tim. “And after he felt confident in my abili­ ties, he was willing to go along with most o f my suggestions.” In 1986, Auchincloss sold the club to ( 2) Tee to Green June 1993 the membership, and from then on it’s been “decision by committee”— the Green Committee, that is. Under the new and more conventional system, Tim has received funding for substantial capital improvements. To help him get the most mileage for his budget dollars, five years ago, Tim hired G olf Course Architect Brian Silva to develop a master plan for course renovations. Among those Silva mapped out was the recently completed drainage project. “ The course had a number o f drainage ditches left over from the farm days,” explains Tim. “ We laid pipe in them, covered them over, and then seeded them.” The project also brought relief to the course’s numerous low-lying wet areas. Another major part o f the plan is tee and bunker reconstruction. “ Our longrange plan includes enough to keep us busy for the next 20 years,” says Tim. Right now, the club is gearing up for a building renovation program that will take in the clubhouse, pro shop, and cart barns and includes plans for con­ structing staff housing. At the meeting you couldn’t help but notice some o f the changes afoot: new landscaping around the clubhouse and other buildings and a newly renovated flag­ stone patio overlooking the golf course. Tim ’s interest in turfgrass manage­ ment began when he was 14— and cad­ dying at Pawtucket Country Club in Past President LAWRENCE PAKKALA, CGCS Woodway Country Club JOHN CARLONE Middle Bay Country Club MATTHEW CEPLO Westchester Hills Golf Club W ILLIAM HEINTZ Hampshire Country Club MICHAEL M 0N G 0N Areola Country Club TIMOTHY MOORE Knollwood Country Club JEFFREY SCOTT, CGCS Apawamis Club STEVEN SWEET Westchester Country Club ALLAN TRETERA Turf Products Corp. Executive Secretary JAN RUSSO Toe to Green Staff Editors TIM MOORE MIKE M 0NG0N 914- 592-7829 201 - 843-6960 Managing Editor PANDORA C. WOJICK Editorial Committee scon APGAR W ILL HEINTZ LARRY PAKKALA DENNIS PETRUZZELLI Advertising Manager MIKE M 0NG0N 201 - 843-6960 Photographer DOMINIC RICHICHI TEE TO GREEN is published eight times a year. Copyright © 1993 the Metropolitan Golf Course Superintendents Association. ADDRESS: P.0. Box 396, Mamaroneck, NY 10543. A Sterilized Top D ressing EG Y P T f a r m 's Pawtucket, RI, where he was born and raised. When he turned 15, he joined the club’s grounds crew, working under Les Kennedy Sr., who was then Paw­ tucket’s golf pro and superintendent. “By the time I finished high school, I knew I wanted to become a golf course superintendent,” says Tim. He continued his hands-on experi­ ence at Pawtucket while pursuing a B.S. in Turfgrass Management from the U ni­ versity of Rhode Island. When he grad­ uated in 1979, Tim accepted an assis­ tant’s position at Greenwich Country Club in Greenwich, CT. After two years with then Superintendent Paul Caswell, Tim accepted his first super’s position at Country Club of Darien. In addition to being grateful to Paul for his professional guidance, Tim also credits him for his involvement in the MetGCSA. A member since 1979, Tim is now in his second term as the association’s president. H e’s also served three years as secretary and two as vice president and has chaired or served on virtually every committee. But according to Tim, he’s gotten at least as much from the association as he’s given: “The Met’s fueled my professional develop­ ment and offered me a lifetime of friendships.” When his professional duties aren’t calling, Tim enjoys basketball, racquetball, running, and golf. A self-professed sports enthusiast, Tim calls himself a FANNY. Before you jump to the wrong conclusion, a FANNY is a loyal listener of the all-sports radio station, WFAN 660 AM. But right up there on his list of pleasures is spending time with his family: his wife, Jennifer, of five-and-ahalf years; his 4-year-old son, Justin; and his 18-month-old daughter, Kristen. The O ’Neills live in Norwalk, CT. DENNIS PETRUZZELLI, CGCS Lakeover Country Club F O R I I11 PER FEC T P U T T You’ve seen the Smooth Roll in action - grooming the greens at the following major events: WHITE MARSH, MD (410) 335-3700 1-800-899-SOIL (7 6 4 5 ) EGYPT FARMS EXCLUSIVE! All top dressing mgredienis are thorough­ ly mixed and sterilized by indirect heat in our special process. The sand particles are actually coated with a mixture of top soil and peat humus for a completely homoge­ nous mixture that will not separate during handling and spreading. Egypt Farms top dressing is formulated especially for your area to specifications recommended by leading universities and testing laboratories. • Computerized blending of soil mix­ tures for a superior growing medium. • Custom on-site soil blending and testing with a portable com puterized blender to meet your specifications. • Bunker Sands »Mulch • Canadian Sphagnum Peat Distributed by: Metro-Milorganite, Inc. The Terre Co. 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Then I replaced the voids with a mix o f topdressing, seed, and fertilizer. I did this both late fall and early spring. Next step was to select a chemical control. I chose iron sulfate. A few days before applying it, I verticut to put the moss in a vulnerable state. Then I watered before and after applying the chemical. Doing this helps the chemical make its way down into the plant. It’s also a good idea to make your chemical application in early spring when the plant is actively growing. I made my first chemical application in April. I mixed the iron sulfate with topdressing and applied it at 4 lbs. per 1000 sq. ft. with a rotary spreader. The next day, the green was black, and my resume was updated! But as a few days passed, the black diminished to a dark green. The moss, itself, however, remained black for several weeks. Days after applying the iron sulfate, I put down a half-pound o f nitrogen to encourage existing turf to compete with the weakened moss plant. Just days later, I could tell it was working. Cultural Practices to Keep the Moss Away he following are a series o f cultural practices that researchers have found effective in keeping moss at bay. Read them, and heed them. Mow less, not more. If you want to keep moss out, maintain cutting heights that will allow a more dense turf to prosper. Skip the “ clean up” pass o f your triplex mower now and then; do it every other day, instead o f every day. And be espe­ cially careful on the triplex ring area, on mounds, and on the base o f undula­ tions. These areas are easily scalped and, as a result, are highly susceptible to moss invasion. Another tip: Use smooth rollers rather than grooved Wiehle rollers on your greensmower. They’re less apt to thin your turfgrass. Feed your turfgrass, starve your moss. When you deprive turf o f vital nutrients to up green speed, you compromise the health and density o f your grass plant and un­ wittingly allow moss to weave its way into your turf. N-P-K and micro nutri­ ents are critical in supplying the plant with the nourishment necessary to outcompete moss—and other weeds. Avoid giving your greens too much of a good thing. Moss thrives in an abundance o f ( 4) Tee to Green June 1993 free water, so the last thing you want to do is overwatcr. Beware, too, o f irriga­ tion system flaws, such as improperly spaced or worn sprinkler head nozzles and undersized pipes that can lead to an uneven distribution o f water—and pud­ dling. Also be sure to take care o f any drainage problems that create wet areas. Core cultivation followed by sand topdressing creates a system o f “ vertical drains” that encourage rapid water re­ moval from the surface. Deep spiking is also effective in keeping turf puddle-free. Let the sun shine in. Prune and root prune surrounding trees to allow plenty o f sun and air to reach your greens. Sunlight— both direct and indirect—and air circu­ lation are key ingredients o f a good moss-control program. Get it while the getting is good. In other words, try to catch—and treat—moss plants while they’re small. As moss tries to establish itself, a dense mat can form. If you allow it to get to this stage, it becomes extremely difficult to control. Any large mats o f moss should be plugged out and then replaced with a mix o f topdressing, seed, and fertilizer. M IKE M O N G O N Areola Country Club Seven weeks after the first application, the moss began to make a slight come­ back and, in fact, began to emerge on two other greens: #13 and #14. Dr. Ralph Engel felt that the greensmower could have transported moss spores to these greens from #12. We gave our procedure a second goround mid-June, this time treating #13 and #14 as well as #12. Right now, the two- to four-inch mats o f moss have been reduced to nickel- and dime-sized spots, and they continue to get smaller. I Tony Grasso, Metropolis Country Club, White Plains, NY Metropolis has been battling moss for the past decade. I’ve been working on it since I came here three years ago. Part o f the problem is that our members like hard and fast greens. That means we cut them low and aerify infrequently. What’s more, our greens are severely sloped, which makes them prone to scalping. Together, these conditions add up to a perfect environment for moss. Two o f our greens— #14 and #18— are pretty badly affected. Others have only small spots. So we’ve experimented with a number o f materials and applica­ tion methods. In the spring o f ’91, we tried burning the moss back with hydrated lime. We hand applied it to only the moss areas and then watered it in. This is definitely hot stuff. You’ve got to use it with extreme caution. We got a 50 percent reduction in the moss we treated—not enough to keep it from coming back. Last fall, we gave Lesco’s Moss Eraser a shot, but this did too much damage to the surrounding turf. It turned it brown, and the moss came back full force this season. We also tried spraying iron sulfate at 3 ozs. per 1000 sq. ft. We did it twice, about a month apart. We put the ma­ terial down, watered it in, and then once the moss dried out, we hand spiked it and seeded it. This retarded the moss growth, but it reappeared this spring. We continued with the iron sulfate treatments, but it wasn’t until several weeks ago that we launched into a more aggressive treatment program. First, we tried hand applying the iron sulfate to the moss. This process is labor-intensive, but it seems to have offered the best control so far. It drys the moss out and turns it black within hours. Again, we spike the moss once it’s dry and then seed it. On July 6, we attacked one o f our more problematic greens by spreading iron sulfate over the entire green and then watering it in. I loaded a Lesco spreader with 2 lbs. o f iron sulfate and set it between the letters A and B. The moss was black the next day; the turf turned a dark green. Next time around, we plan to mix the iron sulfate with topdressing, which acts as a carrier. Another part o f our moss control program is increased fertility. We’ve recently upped our nitrogen levels from 1 lb. to 2 l/ 2 lbs. per year in an attempt to encourage the turf to overcome the moss. Grass has begun to poke through the moss, but the jury’s still out. By next spring, we’ll know just how well our program is working. then watered it in. We stayed off the greens for a day. Everything turned black. About a week and a half later, after the second Bill Perlee, Burning Tree Country Club, mowing, the turf turned a bright green. Greenwich, CT The moss stayed black. We called it When I took over at Burning Tree this black magic. February, one o f my first projects was to One caurion: The ferrous sulfate tracks easily, and spreader tire tracks and foot­ rid the greens o f moss. There was some moss on every green, prints will turn black. The footprints are but three o f them were a major prob­ tough to avoid, but the spreader tracks lem. Around those, we thinned out the can be alleviated by carrying, rather than brush and trees to increase the light and wheeling, the spreader onto the greens. You also want to avoid overlapping into air circulation. the collars. Other cultural controls we’ve tried Since our initial treatment, we’ve been are raising the cutting height on all spot treating the moss every two weeks greens to 5/ 32"—just recently we with a shaker filled with ferrous sulfate. brought it back down to 9/ 64"—and So far, so good. I ’d say we have an 80 increasing fertility levels to 4 l/ 2 to 5 percent reduction in moss. On some lbs. o f nitrogen per year. greens, you can’t find any moss at all. March 30, as the grass began to I ’m not sure whether part o f our success grow, we treated all our greens with is due to the dryer weather this season. ferrous sulfate. We applied 8 lbs. per Next spring, we’ll know more. 1000 sq. ft. with a drop spreader and I THE NEW HR-5111 • 51 HP KUBOTA D IESEL • • 4WD STANDARD • • • • • 11 FT CUT • CRUISE CONTROL • HYDROSTATIC TRANSMISSION • HYDRAULIC DECKS — NO BELTS • ★ 2-YEAR WARRANTY ★ W ilfr e d W u c ^ o n J J , J n c . 340 MAIN AVENUE, CLIFTON, N.J. 07014 201- 365-6801 TEXTRON Jacobsen Division of Textron, Inc Tee to Green June 1993 ( 5) W H E N TH E GROW ING GETS TOUGH TH E T U R F KEEPS GROW ING! For a HEALTHY ADVANTAGE over SEASONAL PROBLEMS WE OFFER a WINNING LINE UP: ^ 4^ £^^6 NATURAL ORGANIC ^ lilorganite ^ if E(jYPt\ i Q • Goli Course Superintendents dem and know ledgeable and competent contractors to protect the investment they have in their course • The personnel from White Contractors have the background and experience to protect this investment • Each project gets the full supervision and attention necessary to ensure timely completion with minimal disruption to the course and its membership •. SPanaSea a n d _ A jd , f e y L ebanon TURF PRO DU CTS | • FERTILIZERS • TOP DRESSINGS • BIOSTIMULANTS • SEED • PESTICIDES • GOLF COURSE ACCESSORIES WHITE M ARSH MO. 1 Our experience includes: • • • • Bunker construction and renovation Cart paths and service roads Pond/lake excavation Course d rainage • Water control structures . dams, weirs, and pum ped drainage systems • Bridge construction. Our trained crews are careful on a golf course. We treat tees like greens and greens like gold. That is one reason five of this areas most prestigious clubs are already our clients. The other reasons? We prune judiciously using state-of-the-art techniques. We deep-root feed with our own organic blend. We cable and brace with future growth in mind. And, we will work with your crews to be most cost effective. If you want a tree company that consistently beats par, call us. P. O. 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BOB LIPPMAN HOME (914) 248-5790 FREE DELIVERY • • • • BUSINESS PHONE (914) 248-7476 (914) 937-5479 (914) 937-2136 Scorecard Scorecard A Round-up of Fairview Meeting Results MetGCSA Two-Ball Results: Round One T T wenty-one club managers joined their superintendents May 17 at Fairview Country Club in Greenwich, CT, for the annual Superintendent/Manager Tournament. Those attending without their managers competed in a TwoMan Best Ball. A total o f 88 played the course, which was perfectly mani­ cured thanks to host Superintendent Richie Marcks and his staff. Here’s how the contenders stacked up: Superintendent/Manager Low Net Winners Low Gross Winners 62 76 62 65 66 E. M illett/D . Vasquez, Ridgeway C C (won on match o f cards) G. Stanley/R. Musich, Rockrimmon C C M. Sinto/M . I^anzetta, Madison GC B. Dickinson/G. Canears, Willow Ridge CC 76 77 78 J. C arlone/B. Kennedy, Middle Bay C C (won on match o f cards) D. M ahoney/R. Pangaro, Siwanoy CC J. C otone/A . Brigandi, B riar H all CC D. Flynn/M . Galluzzo, Brae Burn C C Two-Man Best Ball Low Net Winners Low Gross Winners 65 76 66 66 C. M artineau/T. James, Whippoorwill Club J. Sarlo/M . Nissman, Brae Burn C C B. Perry, Wilfred MacDonald J. Farrell, Lofts Seed Closest to the Pin #3 G. Stanley, Rockrimmon C C #14 M. Lanzetta, Madison GC 77 78 M. Millett, Old Oaks CC T. Savone, Quaker Ridge GC S. Niven, The Stanwich Club L. Pakkala, Woodway C C M. Smith, Sterling Farms GC J. Calladio, Milbrook Club Longest Drive #6 C. Siemers, Hawthorne Bros. #11 J. Carlone, Middle Bay C C Aside from the golf course, one o f the best things about Fairview is the way every­ one there has always treated the MetGCSA. G olf Pro Walter Campbell and Gen­ eral Manager Drew Campbell are two o f the finest gentlemen in the golf business. Clubhouse Manager Mike Loper handled all the details o f the day and did an ex­ cellent job. To Fairview and all involved in making our tournament a complete success, a big thank you. JO H N C A R LO N E, C G CS Middle Bay Country Club Notable Notes Two Supers Have New Sons Congratulations to two superintendents and their wives on the birth o f their sons: Timothy Scott, May 24, to M ike M ongon o f Areola Country Club, Paramus, N J, and his wife, Kathleen Joseph Dominick, June 23, to Tony G rasso o f Metropolis Country Club, White Plains, NY, and his wife, Lucille he first round o f the Met TwoBall came to a close in early June, with eight teams advancing to the second round. Three matches required sudden death, and no match was won by a margin greater than 2 and 1. Here’s the outcome: #16 Chuck Martineau/Fred Scheyhing 19 holes over #1 Mark Fuller/Frank Lamphier #2 Bob Alonzi/Joe Alonzi 21 holes over #15 Dennis Flynn/Peter Rappoccio #14 Mike Leary/Tony Savone 1 up over #3 Rick Schock/Gregg Stanley #13 Mike M ongon/John O ’Keefe 19 holes over #4 Tim M oore/Todd Polidor #12 Dave Arel/Joe Cotone 1 up over #5 Earl Millett/Mark Millett #11 Gary Arlio/Bob DeMarco byforfeit over #6 Bob Dwyer/Wayne Foster #10 Tony Grasso/Greg Wojick 2 & 1 over #7 Dave Mahoney/Dennis Petruzzelli #9 #8 Les Kennedy/John Streeter 2 & 1 over Tony Baviello/Matt Ceplo All players remarked how enjoyable it was to get together with their peers and compete in a head-to-head match The Tournament Committee will review the format and is interested in hearing your comments. Congratulations to the advancing teams! Second-round matches must be played by July 26. DAVE, M AHONEY Siwanoy Country Club Tee to Green June 1993 (7 ) Patrons listed on this page are supporting our association. You are encouraged to support them. ft Almstead Tree Co. Inc. Kevin Wyatt 58 Beech wood Ave., New Rochelle, NY 10801 914-576-0193 ft Grass Roots T u rf Products Inc. KenKubik: 201-361-5943 P.O. Box 336 Mt. Freedom, N J 07970 ft Shemin Nurseries Inc. Horticultural-Irrigation Supplies Jim Hespe: 203-531-7352 1081 King St., Greenwich, CT 06831 Alpine, the Care o f Trees Excellence in Tree Care NY: 914-948-0101 NJ: 201-445-4949 CT: 203-847-1855 ft Growth Products, Ltd. Clare Rcinbergen P.O. Box 1259, White Plains, NY 10602 914-428-1316 ft Stephen Kay, G o lf Course Architects Renovation, Master Planning, New Golf Courses 495 New Rochelle Rd., Office 2B Bronxville, NY 10708, 914-699-4437 A1 Preston’s Garage Massey Ferguson, Sales & Service Shelton, CT 06484 203-924-1747 ft Hawthorne Bros. Tree Service Inc. Charles Siemers 5 Center St., Bedford Hills, NY 10507 800-235-7035 Argento’s And Sons Inc. Turf Equipment: Parts and Service Louis Argento: 914-949-1152 1 Prospect Ave., White Plains, NY 10607 i t Irrigation Systems Incorporated James Barrett Associates, Inc. Golf Course Irrigation Design & Consulting Jim Barrett 201-744-8237 Irrigation Specialists Inc. Tim Pogue/Ed Santalone 70 Research Drive, Stamford CT 06906 800-886-4774 it The O.M. Scott & Sons Company Area Technical Representatives NY: Frank Marra, 516-286-7712 CT: Steve DiVito, 203-723-5190 it Bill Carriere 7 Cottage St., Port Chester, NY 10573 914-937-2136 The Terre Company o f N J, Inc. Byron Johnson Jr. 206 Delawanna Ave., Clifton, NJ 07014 Office: 201-473-3393 Home: 203-748-5069 Ciba-Geigy Corp. Randy R. Moser 2120 Greyhorse Dr., Warrington, PA 18976 215-343-5654 Land Reclamation Inc. Richard Borrelli 145 Old Kings Highway So., Darien, CT 06820 203-655-4222 T B S Maintenance & Improvement Tony Bettino 102 Fulton St., White Plains, NY 10606 914-949-3362 i t James Carriere & Sons, Inc. T L C Security Systems Electronic Surveillance, Card Keys, Door Hardware 620 Mamaroneck Ave., Mamaroneck, NY 10543 Bob Thompson: 914-698-8382 i t LESC O , Inc. i t Dar Par Sales Seed, Fertilizer, Control Products, Equipment Greg Moran: 914-331-4869 800-321-5325 Golf Course &: Tennis Supplies Outdoor Furniture Dominic A. Richichi 914-946-1743, FAX 914-946-0796 D&S Floratine Products, Trion Lifts, Precision Small Engine Co., Flymo Dave Basconi: 203-250-TURF 'it DeBuck’s Sod Farm Grower and Supplier of Quality Bluegrass and Fescue Sods Ray Dorsey/Leonard DeBuck: 914-258-4131 i t Metro Milorganite Inc. 'i t Tuckahoe T u rf Farms, Inc. Lofts Seed, Inc. John Farrell P.O. Box 146, Bound Brook, N J 08805 908-356-8700 Golf Course Turf Specialists Bents, Fescues, Ryes, Blues Skip Deubel: 800-243-7582 lb T u rf Products C orp./T O R O George Gorton, Irrigation/Al Tretera, Equipment P.O. Box 1200, Enfield, CT 06083 800-243-4355/203-763-3581 Rick Apgar/Scott Apgar/Joe Stahl 365 Adams St., Bedford Hills, NY 10507 914-666-3171, FAX 914-666-9183 DeLea Sod Farms Vinnie Sasso/Joel Miller 444 Elwood Rd., East Northport, NY 11731 800-244-SO D S/516-368-8022 M ontco/Surf- Side/Z ap! Surfactants -Defoamers Box 404, Amber, PA 19002 Robert Oeschle: 215-836-4992/215-628-3144 it Double Eagle Equipment Co. Inc. Jerome Pearlman 27 Lawnacre Rd., Windsor Locks, CT 06096 203-623-2500 Nor-Am Chemical Company David J. Sylvester 311 Carriage Dr., Kensington, CT 06037 203-828-8905 i t Valley View Greenhouse Partac G olf Course Top-Dressing Kelsey Park, Great Meadows, NJ 07838 Jim Kelsey: 800-247-2326 Bill & Joe Carriere: 914-937-2136 it Bruce Moore 113 Canal St., Shelton, CT 06484 203-924-7272 Egypt Farms, Inc. Topdressing, Construction Mixes, Bunker Sand, Computerized Soil Blending White Marsh, MD 21162, 800-899-7645 (SOIL) P.I.E. Supply Company Dedicated to Sales and Service of Quality Irrigation Equipment Call Steve Smith at 203-878-0658 :b Westchester Ford Tractor Inc. i t Eastern Land Management Inc. Bill Middleton 2153 Newport Rd., Ann Arbor, MI 48103 800-628-GROW i t E / T Equipment Co. Bernie White/John Ferrucio 425 S. Biverside Ave., Croton-on-Hudson, NY 914-271-6126, FAX 914-271-6146 i t Fleet Pump & Service Group Donald Tiedemann 100 Calvert St., Harrison, NY 10512 914-835-3801 Glenmore Landscape Service Glenn S. Moore RR 3, Box 285, Hackgreen Rd. Pound Ridge, NY 10576, 914-764-4348 Tee to Green June 1993 10520 ft T u rf Products Corporation Ernie Rizzio - Buddy Rizzio 47 Howell Rd., P.O. Box 296 Mountain Lakes, NJ 07046, 201-263-1234 Frank Amodio RT 123, RR 2, Box 27, So. Salem, NY 10590 914-533-2504/914-533-2526 W.A. Cleary Chemical Co. Robert Leslie: 201-746-6734 1049 Somerset St., Somerset, N J 08873 908-247-8000/800-524-1662 John Apple Meadow St., Goldens Bridge, NY 10526 914-232-7746 it Stephen Kotowicz P.O. Box 2935, Danbury, CT 06813 203-792-3032 Westchester T u rf Supply, Inc. Bob Lippman/Bob Lippman Jr. P.O. Box 198, lincolndale, NY 10540 914-248-7476 Rhone-Poulenc C o ./C H IP C O Greg Hutch 877 Yellowbank Rd., Toms River, NJ 08753 908-929-4657 White Contractors Golf Course Construction and Renovation P.O. Box 484, Old Greenwich, CT 06870 James E. Morris Jr.: 203-637-5251/914-234-0092 i t Pro-Lawn Products, Inc. i t Emerald Isle, Ltd. (§ ) Tee And Green Sod, Inc. Bentgrass, Fescue, Rye, Sod Blends, Washed Sod P.O. Box 418, Exeter, RI 02822 David Wallace: 401-789-8177 Topdressing, Peat, Humus, & Potting Soil Gene Evans 717-443-9596 'it Blue Ridge Peat Farms Inc. ft it Installation, Service, & GC System Design P.O. Box 66, Windsor, CT 06095 203-727-9227 'it Atlantic ft Steven Willand, Inc. Turf Equipment P.O. Box 9, RT 206, Augusta, NJ 07822 201-579-5656 SAV-A-TREE Complete Tree & Shrub Care, Westchester: 914-666-8202 NJ: 201-891-5379 CT: 203-661 -if Wilfred MacDonald, Inc. Dennis DeSanctis 340 Main Ave., Clifton, N J 07014 201-365-6801 REARÖ CO! ! ECI ION D enotes MetGCSA m em ber