Nov./Dec. 1979 Published monthly by the Metropolitan Golf Course Superintendents Association MGCSA ANNUAL MEETING Date: Tuesday, November 20, 1979 Place: Rye Golf Club Rye, New York Host Supt.: Dick Gonyea Lunch: 12:00 Luncheon Meeting $8.50 cash Directions: From North—take 95 to Playland, Rye Exit first right access to Old Post Rd. turn right to Boston Post Rd.; Vi mile to Golf Club on left. South—Rt. 95, exit 12A to Rt. 1. South 2 miles to Golf Club. Also, Route 287; get off Exit 11 to Route 1, right turn to Mamaroneck, Golf Club 2 miles on left. COMING EVENTS Nov. 13-15 N.Y.S. Turfgrass Association Conference & Equipment Show, Syracuse, N.Y. Nov. 20 MGCSA Annual Meeting, Rye Golf Club 12 noon Nov. 26-29 New Jersey Turfgrass Expo ’79, Cherry Hill Dec. 2-3 GCSAA Fall Seminars, Netherland Hilton, Cincinnati Dec. 12 O.M. Scotts Golf Course Seminar, Hartford, Ct. Dec. 13 O.M. Scotts Golf Course Seminar, Armonk, N.Y. Dec. 14 MGCSA Christmas Party, Brae Burn Country Club Jan. 7-10 Garden Living Industries Nurseryman’s Conference, Concord Hotel, Kiamisha Lake, N.Y. F e b .17-22 GCSAA Conference & Show, St. Louis, Mo. Feb. 26-29 Penn State Turfgrass Conference, Hershey, Pa. March 4-6 University of Massachusetts Turf Conference, Springfield Civic Center March 18 U.S.G.A. Green Section Regional Meeting, Westchester Country Club Vol. IX, No. 10 MGCSA NEWS A fine fall day combined with a good turnout made for a great day for the final round of the Superintendent’s Cham­ pionship at Bob Bruce’s Salem Golf Club. Listed below are the winners in their respective catagories: Class A—Low Gross 1st Mark Millett 77-82— 159 2nd V. Pentenero 74-87 — 161 3rd J. Fulwider 76-86— 162 4th J. Musto 93-83 — 176 Class A—Low Net 1st R. Alonzi 139 2nd G. Powell 141 3rd P. Caswell 144 4th R. Bruce 152 Class B Ed Bisse 81 low gross Scott Niven 73 low gross Class C Dan Cancelled 88 low gross Bill Barrett 74 low net We had a total of 65 members and guests for dinner. Our speaker for the evening who was provided through Metro Milorganite was a representative from the Maccaferri Gabion Company. A film was shown and discussion followed Class A Winners (Gross). Left to right: Mark M illett, Jim Fulwider, Vinnie Pentenero and John Musto. WELFARE: Please contact any member of the Welfare Com­ mittee regarding any hospitalizations, etc. of members of the MGCSA; Dennis Flynn (914) 636-8700; Pat Lucas (203) 6373210; Peter Rapoccio (203) 438-6720. Editorial Staff Ted Horion, Co-Editor Pat Lucas, Co-Editor President Office: 914-698-2827 Home: 914-937-3613 Office: 203-637-3210 Home: 203-637-3939 OFFICERS Robert Alonzi, Fairview Country Club Office 203-531-8910, Home 914-531-1930 Vice-President Michael Maffei, Back of Beyond Golf Course Office 914-279-7179, Home 914-279-7895 Secretary Paul Caswell, Greenwich Country Club Office 203-869-1000, Home 203-661-8949 Treasurer Sherwood Moore, Woodway Country Club, Inc. Office 203-329-8257, Home 203-322-0004 Not copyrighted. I f there is good here, we want to share it with all chapters - unless author states otherwise. Publication deadline for Tee to Green is 21 days before the regular meeting. centering around the functions of gabions relative to our applications. Our thanks to Bob Bruce and everyone at Salem for a most enjoyable day. At a meeting of the MGCSA Board of Directors held at the Fairview Country Club on October 10th, the following donations were approved: $150 O.J. Noer Fund 300 Cornell University through N.Y.S. Turfgrass Assoc. 300 N.J. Turfgrass Association for bentgrass research 100 GCSAA Scholarship & Research Fund Bill Caputi has completed final arrangements for our Christmas party to be held at the Brae Burn Country Club, Barnes Lane, Purchase, N.Y. on Friday, December 14th. The enclosed flyer gives full details. This y e a r’s N om inating Com m ittee com prised of A1 Caravella, Chuck Martineau, and Ray Twombly has submit­ ted the following nominations for the three terms on the Board of Directors: Dennis Flynn two year term Pat Lucas two year term Mark Millett two year term The slate of officers is as follows: President: Robert Alonzi Vice-President: Michael Maffei Secretary: Paul Caswell Treasurer: Sherwood Moore This year’s Annual Meeting will be a luncheon meeting held at the Rye Golf Club on Tuesday, November 20th at 12 noon. At this meeting decisions will be made which will affect all of us. Let’s have a good turnout. —Pat Lucas Class A Winners (Net). Left to right: Gus Powell, Bob Alonzi, Bob Bruce and Paul Caswell. Something to think a b o u t. . . Haste The man who saves time by galloping loses it by missing his way; the shepherd who hurries his flock to get them home spends the night on the m ountain looking for the lost; economy does not consist in haste, but in certainty. —Ramsey MacDonald Aa/ SERVING THE PROFESSIONAL TURF INDUSTRY SINCE 1903 JOHNS-MANVILLE/BUCKNER A ▲ ▲ ▲ A A ir r ig a t io n e q u ip m e n t PUMPS, VALVES, CONTROLLERS FUNGICIDES HERBICIDES INSECTICIDES FERTILIZER ANDREW WILSON INC. 1170 U S. ROUTE 22 MOUNTAINSIDE, NEW JERSEY 07092 (201) 654-5800 Sales Representative — Brian Makar (914) 969-5932 As 1979 rapidly fades away, some reflections come to mind. I think it’s been a difficult year. We had May and early June with their record setting rains. Then came July and Au­ gust with the extreme heat and humidity. During that period there wasn’t any difficulty locating fungus and insects. When we can normally take a deep breath after Labor Day, along came Frederic and David followed closely by snow in early October. (October?) And we won’t forget the gas lines of the summer which played havoc with everyone’s lives. A side effect from all this adversity is that most of us de­ velop new methods of coping with the situations. We don’t just get older, we get better. Due to the fact that I’m still waiting for articles of first hand experiences, 1 might as well relate mine. What has happened to the Mallinckrodt Spray Hawk? I tried buying one a year ago and was told by several suppliers that they are used very little and therefore not stocked. It seems everyone today rides across the greens with the Cush­ man mounted 100 gal. sprayer. That’s fine but how about this May, with record setting rains which kept many greens saturated for days? Fortunately we were able to crank up our spray hawk, calibrate it in a couple of minutes, and away we went spraying our saturated greens (and the accuracy can’t be matched). This spring it was a lifesaver and just another tool we have at our disposal. And how about granular fungicides? You check the course in the morning and notice some disease on one of your greens. “ I must go find Louie to spray.” But Louie may be cutting fairways, or Louie may be home sick, or somewhere in a gas line. Maybe if Louie is available, the tractor for spraying is tied up on cutting greens or the Cushman is tied up doing something else. Maybe it’s in the shop for repairs or maybe the winds are picking up to 15 miles an hour. One answer is to have a few bags on hand of the various types of granular fungicides and a couple of cyclone spread­ ers. In a few minutes and a minimum of effort the areas in question can be treated and controlled until you are ready to treat with your regular equipment and materials. Grandular materials . . . just another tool at your disposal. Wetting agents or surfacants. Much has been written and I don’t intend to write anymore except to offer my observa­ tions here at Innis Arden this past summer. In April, May and June we made three heavy applications of wetting agents to our greens, watered in well. However, when the stress periods began in July, we began to notice weak spots on some collars which upon observation were found to be dry and water tight. It was obvious that the regu­ lar treatments to the greens in the Spring had not prevented this. We then took a small Ortho proportiner which goes on a garden hose, mixed it with wetting agent and water and heavily soaked the areas in question. In two days, all areas had cleared up and had uniform moisture through the soil profile. Other areas where we had watered only had not cleared up or shown much improvement. The areas spot treated with wetting agents improved dramatically. This leads me to believe that following a “ program” in spring might not be effective. I will be ready next summer with my proportinier and wetting agents to spot treat any areas which develop under stress from lack of moisture. A great deal of research is currently being done on wetting agents. I’m not sure exactly what took place when we spot treated in July, but the results were remarkable. —Pat Lucas Our hosts at Salem Golf Club. Left to right: William liter, Green Chairman, Clarence Fogal, Pro, Dick Miller, Manager and Bob Bruce, Superintendent. T RC PRODUCTS FRAM FILTERS LUBRICATING EQUIPMENT MARVEL PRODUCTS THE R E I C H E R T C O M P A N Y (203) 637-2958 M AIL P.O. BOX 273 RIVERSIDE, CT. 06807 GCSAA’S FALL SEMINARS December 2-3,1979 The Netherland Hilton, Cincinnati, Ohio Immediately preceding the Ohio Turfgrass Conference, five two-day seminars will be offered. Each one is taught by experts in various fields. The information you take home can be used every day on you own course. Each registrant will be able to select only one two-day seminar. Enrollment is limited and applications must be ac­ companied by the proper fee and received by GCSAA no later than two weeks prior to the seminar. The following courses will be offered: PESTICIDE III — Insects Fees: $80 Members, $115 Non-Members Learn how to identify and control common insects. IRRIGATION II — Equipment/Operation Fees: $80 Members, $115 Non-Members This seminar will concentrate on the basics of modern irri­ gation equipment from the fundamentals of hydraulics to the components of a complete system. LANDSCAPE I — Design Theory Fees: $90 Members, $125 Non-members Superintendents can learn how to exploit the full potential of an area through proper landscape techniques. NUTRITION I — Principles Fees: $80 members, $115 Non-members This seminar will focus on the elements required by turfgrass, the ways in which plants use nutrients and methods by which nutrients can be added. MANAGEMENT II—Personnel Fees: $80 Members, $115 Non-members The process of management and the reasons why people work will be the focus of this seminar. Indicate first and second choices for a seminar. Mail your check before November 19, 1979 to GCSAA Seminars, 1617 St. Andrews Drive, Lawrence, Kansas 66044. Class C Winners: Bill Barrett (left) and Dan Cancelled (right). SUPPORT OUR ADVERTISERS I and £ S U P P L Ü , IflC. PARTAC 6 6 ERNA AVENUE TOP-DRESSING P GOLF COURSE O. BOX 9 MILFORD. CONNECTICUT 0 6 4 6 0 T ELEPHONE (20 3 ) 8 T 8 -0 6 5 8 Distributor of: W e screen o u t oversized particles and "d u s t" to give you a u n ifo rm pro du ct, w ith w a te r stable aggregates, heat sterilized, 75% sand by w e igh t (not by volum e), w ith balanced organic c o n te n t and balanced w a te r reten tion and drainage. DISTRIB UTED BY: Sugai (Enarij §>prïnklrrô • Peerless Pumps • Pump Controls 8¿ Control Valves • Pipe, Valves & Fittings Sales & Service JAMES MAXWELL/MAXWELL TURF, INC. 516-265-3580 O N LONG ISLAND JAMES CARRIERE & SONS/J&B TRUCKING 914-937-5479 WESTCHESTER, RO CKLAND, PUTNAM , DUTCHESS & FAIRFIELD COUNTIES CHRISTMAS PARTY - 1979 BRAE BURN COUNTRY CLUB - Friday, December 14,1979 COCKTAIL HOUR - Open Bar 7:30 — 9:00 p.m. with music COLD HORS D’OEUVRES: Bowl of Black Caviar with Chopped Onions, Sour Cream & Chopped Egg: Chilled Crabfingers with Mustard Sauce: Fresh Vegetable Platter with Cheese Dip: Fresh Aspara­ gus Platters of Vinaigrette Sauce: Fresh Fruit Proscuitto: Chopped Chicken Liver: Chopped Egg & Onions: Egg Salad Platter with Anchovies: Herring in Sour Cream: Herring in Wine Sauce: Stuffed Grapeleaves Greek Style: Genoa Salami, Provolone Cheese Platters: Antipasto Platters; Whitefish Salad Platters. HOT HORS D’OEUVRES FOR PASSING: Cheese Straws, Meatballs, Sauteed Frankfurters, Broiled Bay Scallops, Pizza Pie, Egg Roll HOT HORS D’OEUVRES CHAFING DISHES: Chicken Chow Mein with White Rice; Pepper Steak with White Rice; Roast Duckling with Sauce Bigarade; Baked Cheese Ravioli DINNER - 9:00 p.m. Half of Fresh Pineapple Boat Pascal Celery, Queen & Ripe Olives, Rose Radishes, Carrot Sticks Roast Prime Ribs of Blue Ribbon Beef au Jus String Beans Almondine, Rissole Potatoes Mixed Green Salad with Cherry Tomatoes with Chef Dressing Ice Cream Yule Log with Strawberry Sauce Cookies Coffee Music by Second Generation Cost Per Person— Door Prizes Guests Welcome $30.00 for dinner and cocktail hour Dinner does not include liquor but you will be able to sign for any drinks purchased. i Make checks payable to MGCSA CHRISTMAS PARTY and mail with your reservation before November 30,1979 to: Mr. William Caputi Hampshire Country Club Cove Road Mamaroneck, N.Y. 10543 THANK YOU It is at this time that we thank all those who help make Tee to Green possible. This includes everyone at our printer, the Deynor Cor­ poration, all who have contributed articles or provided us bits of news, and our advertisers, who by bringing their message to us, help to defray the cost of publication. Our thanks to one and all. —Pat Lucas 1979 Advertisers Alpine Tree Care, Inc. Aquacon Associates Aquatrols Corp. of America Blue Ridge Peat Farms James Carriere & Sons, Inc. Cecio Bros., Inc. W.A. Cleary Corp. Dixie Precision Co. Egypt Farms Glenmore Landscaping Charles Hart Seeds Hawthorne Bros. Tree Care, Inc. I. & E. Supply Co. The Magovern Company Metro Milorginate, Inc. Montco Products Corp. North American Plant Breeders O ’Neill’s Tree Care Partac Peat Corp. The Powerhouse, Inc. The Reichert Co. O.M. Scotts Emanuel Shemin Nurseries Somers Turf Supply Turf Products Corp. Turfibre Products Tuco, Inc. U.S.S. Agri-Chemicals Corp. Wagner Seed Co. Warren’s Turf Nursery Westchester Turf Supply Andrew Wilson, Inc. SANTA He frisks his beard and hearty paunch, And chuckles at the Storm’s swelling crunch; He suits-up Red, atop of scuttling hooves, And leaps across the Midnight Roofs,— To weave a Dream at each Chimney Stack, With a drop-off Miracle from his Merry Sack,— As Children awake with a stirring cheer,— Embrace their Happiest Gift of the year. —Frank Paladino Vertag reen A product for all reasons • Uniform particles flow smoothly and spread evenly. Tee Green 16-4-8 • Half the nitrogen in Tee Green is Urea-Formaldehyde. • A minimum of one-fourth the nitrogen in fairway grades is UF. • Uniform balance of secondary and micro-nutrients. • All potash derived from sulfate of potash. Agri-Chemicals Division of United States Steel P.0. Box 1685 Atlanta, Georgia 30301 ****** ******* Pat Lucas, Editor 87 Tomac Avenue Old Greenwich, Conn. 06870 First Class ME L V I N PIPING LOCUS T B LUCAS UR ROCK CLUB V A L L E Y NY A 11560 ▲ BRANCH OFFICES: Bronxville Chappaqua Brewster Greenwich New Canaan New York MAIN OFFICE: 275 Knollwood Road White Plains, N.Y. 10607 Phone: 914-948-0101 914-337-2271 914-238-4400 914-279-3421 203-661-8014 203-323-7245 212-543-7200 Your authorized dealer for: Homelite Chainsaws Asplundh Brush Chippers IREI CARE,INC. CERTIFIED ARBORISTS Full Service Com pany Serving Your Golf Courses With: • PRUNING • REMOVALS • STUMP REMOVAL • BOLTING & BRACING • FERTILIZING • BUCKET TRUCK RENTAL • INSECT CONTROL • SPRAYING • TREE CONSULTANTS • DISEASE CONTROL • CAVITY WORK • LIGHTNING PROTECTION Tree Care Since 1919