TRANSFER OF TECHNOLOGY: ISSUES AND POLICIES. &M. wangwe:" 1.0 INTRODUCfION Technology is here idenufiedas haraware ot production (knqwledge about macl;tine, .and processesj and software (skIllS, knowledge and proceduresof performinglrr~c~j- cal tasks). As pointed out by Cooper (1972), technology involves not merely the syste- 'matic application of scientific and other organized knowledge to practical task! buf.also the social and economic <>tmosphere with~n which such application haS to take place The less gevelopea countries (LDCa) seem to believe that they could Illike aroat Jumps in production by using technologies which had already been ffdivetranster ofte<,hnology,. chOIceof techmques wmch possess potentials for learning ettects are more deslraDl~. 10 Utifiti—Vol. 4 No. 1 July Cooper (1973) has argued that in the underdeveloped countries there is very little demand for local engineering goods and services. The imported technologies terfd to generate demand for further imports of technology in the form of components md spare parts and.even maintenance and repair. This puts an obstacle on the deve- iopment of a local" engineering capacity. However, the extent to which this factor operates in practice varies with the kind of technology imported. In the bread- making industry in Tanzania, the bakeries which are simply mechanized seem to obtain many of their parts and components locally fromthe existing engineering firms. This is contrary to the case of the automated bakery where parts and components •are too sophisticated to be manufactured locally. The use of the latter technology therefore exerts relativelv less (if any) demand for the local engineering products. At the Urafiki Textile mills a larger proportion of parts can be made locally than the case is for Mwatex, for instance. Even in the same industry it can be observed trTat tthe type ol technique employed may generate more or less local demand lor engineer- ing products. A decision to develop an engineering sector therefore needs to be accom- panied by a decision to choose production techniques which can generate demand for local engineering products. Scale and length of production runs may be an important variable in developing the engineering sector to the extent that below a certain level of scale or length of production runs it may be too costly to manufacture certain equipment locally On this variable, choice of techniques may exert an influence. The more the produc- tion techniques are standardized the more economic the production of components is likely to be. For instance, it would not be possible to manufacture homogeneous sets of looms or parts for all our textile mills because several different technologies have been chosen for the textile industry. The decision to go into the manufacture of looms would be made relatively simpler if at least many of our mills were using not too different technologies. In fact, the failure to implement a proposal to manufac- ture motor vehicle spare parts in Tanzania has been partly attributed to the hetero- geneity of motor vehicle models that are in use in the country. Choice of technology in the transport equipment has therefore contributed to block the establishment of a spare parts manufacturing activity. When the importance of standardization is cited in connection with the strengthening of the technological capacity it should be realized that choice of techniques has a role to play. The choice of techniques is already limited but it will be limited further if the consumption technology continues to be rigid and imitative of the for**'"" consumption patterns erroneously thought as "ideal" and "international" stanflard^, For example, as shown by Stewart (1977), choice of highly refined white maize flour already rules out the hammer mill as an alternative technique of production, one has to use a complex technology (the roller mill). Whereas the hammer mills can be manufactured locally, roller mills have to be imported. Therefore the choice of highly refined maize flour amounts 10 choices o) roller mills i e. generates demand for a technology which hgs to be imported and deprives the local munufacturers of hammer mills the chance to develop. Another example can be cited in the sugar industry. Of the two techniques ijz, vacuum pan and open pan, the quality oi sugai n S. Wangwe—Issues and Policies refined under the vacuum pan. technique is "higher", it is whiter and finer. Sugar obviously meets need of sweetening food whether it is white, brown or yellow The consumer, however, may have been used to a consumption technology of white fine sugar in which case not so white and fine sugar may not be tolerated. This means that the open pan technique is no longer an alternative. The open pan tech- nique can produce at smaller scale (plants can be scattered in districts), the machines useq are simpler and baron (1975) noted that open pan sullitation units in tfttah Pradesh (India) stimulated local machine building industry. Choice of white and fine sugar requires a vacuum pan technique which is complex and does not generare demand for the local manufacture of machines for the sugar industry. 4.0. CONCLUSION It has been argued, in this artiele, that the problems of transfer of technology are largely a result of the wide technological gap that exists between underdeveloped and .advanced countries. The former have such a low technological capacity that they cannot adapt, modify, and absorb imported nor can they generate their own technology. This is unlike the 19th century situation where the technological gap between the U.K. and importers of technology like the US and Germany was not verv significant. While the solution coula oe tackled at the international front at least 10 prevent the worsening tendency of the world market for technology it is argued here that the primary solution lies in the solutions at the national level. This is backed by the fact that while the LDCs seem to advocate an international code of conduct, which would legally bind the technology transfer activities, the advanced countries seem to favour a voluntary arrangement since most of their technology is privately owned. It is, recognized that there is need to strengthen the technological capacity at national level (where appropriate, at interregional level). One way of strengthening the technological capacity at national level has been dis- cussed in this paper i.e. developing the engineering soctor. This discussion is made on the understanding that most of the imported technology is embodied in machinery and equipment. Production of machinery and equipment therefore is seen as a significant step towards creating a base for adapting and absorbing foreign tech- nology and generating local technology. It is here that effective transfer of technology has to begin. 12 Utafiti-Vol." No. 1 July 1919 REFERENCES 1. Baregu, M. 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