Preparing a packed lunch

Katherine Hart of the School of Home Economics discusses the difficulties of preparing a nutritionally sound packed lunch and offers solutions, following the pattern set up by the federal government for the school lunch program.

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In Collections: Cooperative Extension Series

Copyright Status: In Copyright

Date Created: 1953-02-20

Hosts: Hart, Katherine M. (Katherine Mary), 1908-1988

Creators: WKAR-TV (Television station : East Lansing, Mich. : 1954-1958)
Michigan State College. Cooperative Extension Service

Subjects: National school lunch program
Children--Nutrition

Material Type: Television programs

Language: English

Extent: 00:14:49

Holding Institution: Michigan State University. Archives and Historical Collections

Part of: W.K. Kellogg Biological Station records (UA 16.68)

Permalink: https://n2t.net/ark:/85335/m58053d98

Preparing a packed lunch

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