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Collection: Electronic Theses & Dissertations
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Copyright Status: In Copyright
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Language: English
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Program of Study: Food Science and Human Nutrition
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Subject: Food--Drying--Equipment and supplies
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Material Type
Theses
1
Subject
Cholesterol
1
Dried eggs
1
Spray drying
1
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Influence of spray drying method on the formation of cholesterol oxidation products in egg powder
Faulkner, Jessalin Anise Winterhoff
Text (1990)
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