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Collection: Electronic Theses & Dissertations
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Material Type: Theses
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Content Type: Text
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Subject: Oils and fats, Edible
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Language
English
4
Copyright Status
In Copyright
4
Subject
Agriculture and state
1
Agriculture--Economic aspects
1
Antioxidants
1
Coconut oil
1
Corn oil
1
Drippings
1
Evaluation
1
Hospitals--Food service
1
Oil industries
1
Peanut oil
1
Public affairs radio programs--Evaluation
1
Public service radio programs--Evaluation
1
Restaurants--Food service
1
Uganda
1
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A study of the uses of drippings and other surplus fats available in institutions
Disher, Edna Ledora
Text (1940)
Part of
Electronic Theses & Dissertations
Studies with selected antioxidants in vegetable oils
Tranggono
Text (1978)
Part of
Electronic Theses & Dissertations
The edible oil subsector in Uganda : can it compete?
Laker-Ojok, Rita J.
Text (1994)
Part of
Electronic Theses & Dissertations
A comparison of types of hydrogenated shortenings, measured by specific gravity, viscosity, and quality of pound cake
O'Malley, Patricia Ann
Text (1961)
Part of
Electronic Theses & Dissertations
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