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Collection: Electronic Theses & Dissertations
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Program of Study: Dairy
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Material Type
Theses
152
Language
English
152
Copyright Status
In Copyright
152
Subject
Adrenocortical hormones
1
Agricultural laborers
1
Alfalfa
1
Amino acids
1
Amino acids--Metabolism
1
Androgens
1
Animal nutrition
3
Artificial insemination
6
Aureomycin
1
Biochemistry--Research
1
Bloat in animals
1
Breeding
1
Bulls
2
Calcium in the body
1
Calves
1
Calves--Development
1
Calves--Feeding and feeds
3
Cattle
8
Cattle--Breeding
10
Cattle--Diseases
3
Cattle--Feeding and feeds
8
Cattle--Physiology
2
Cattle--Reproduction
2
Cellulose
1
Cheese
2
Cheese--Microbiology
3
Cobalt
1
Cottage cheese
1
Cows
2
Dairy barns
3
Dairy cattle
18
Dairy cattle--Feeding and feeds
11
Dairy plants
1
Dairy products
1
Dairying
9
Dairying--Equipment and supplies
1
Dairying--Labor productivity
1
Dairying--Research
7
Dieldrin
2
Digestion
5
Digestive organs--Secretions
1
Dried milk
1
Employees--Training of
1
Endocrine glands
1
Enzymes
3
Estrus
2
Farm corporations
1
Farm management
2
Feeds
1
Fish as food
1
Forage
4
Forage plants
1
Gastrointestinal system
1
Genetics
1
Genetics--Research
1
Gluconeogenesis
1
Glucose
1
Glycols
1
Gonadotropin
2
Grain
1
Grain as feed
1
Grain--Research
1
Grits
1
Hay
1
Holstein-Friesian cattle
6
Homogenized milk
5
Hormones
1
Hormones--Research
1
Hypothalamo-hypophyseal system
1
Ice cream, ices, etc.
2
Immunology
1
Insecticides
1
Iodine
1
Iodine--Physiological effect
1
Jersey cattle
2
Lactation
3
Lignin
1
Livestock
3
Mammary glands
2
Metabolism
1
Milk
11
Milk--Analysis
5
Milk--Composition
6
Milk--Microbiology
5
Milk--Pasteurization
2
Milking
4
Milking machines
1
Nutrition
2
Orchard grass
1
Oxidation-reduction reaction
1
Pancreas--Secretions
1
Penicillin
1
Phosphates
1
Pituitary hormones
2
Polycythemia vera
1
Proteins
2
Proteins--Research
2
Radioactive tracers
1
Rats
3
Red Danish cattle
2
Rumen
1
Rumen--Microbiology
2
Ruminants
1
Rumination (Digestion)
7
Secretion
1
Semen
3
Serum
1
Sheep
2
Silage
6
Silicones
1
Spermatogenesis in animals
1
Spermatozoa
1
Stomach--Secretions
2
Testosterone
1
Thyroid gland
3
Thyrotropin releasing factor
1
Thyroxine
1
Udder--Diseases
1
Urea
2
Uterus
1
Veterinary genetics
1
Veterinary medicine--Diagnosis
1
Vitamin A
1
Vitamin B12
1
Vitamin B2
1
Vitamin E
1
Vitamins
1
Wheat
1
Whey
1
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A study of corporate farm employer-employee relations
Sloat, Loren R.
Text (1969)
Part of
Electronic Theses & Dissertations
Some factors influencing the percentage of non-returns of dairy bulls in artificial breeding
Sangle, Bhalchandra Tanaji, 1924-
Text (1953)
Part of
Electronic Theses & Dissertations
Corn-soybean flour rations in the nutrition of the young calf. I.The use of milk replacers with limited whole milk for feeding young calves. II. Digestibility and balance studies with milk and milk replacers
Noller, Carl Herman
Text (1955)
Part of
Electronic Theses & Dissertations
The association of an udder borne micrococcus with the oxidized flavor milk
Moore, Albert Vernon
Text (1948)
Part of
Electronic Theses & Dissertations
Some factors associated with the rate of milk flow in dairy cattle
Hupp, Eugene Wesley
Text (1958)
Part of
Electronic Theses & Dissertations
The protein and solids-not-fat content in the milk of Jersey cows
Specht, Lawrence William
Text (1955)
Part of
Electronic Theses & Dissertations
Adoption of production testing and artificial insemination by Michigan dairy famers
Kucker, Wendell Lee, 1943-
Text (1970)
Part of
Electronic Theses & Dissertations
Measuring yearly environmental differences within a Holstein herd
McGilliard, Lon D.
Text (1947)
Part of
Electronic Theses & Dissertations
The effect of population levels and exposure times and temperatures on growth curves of MS 102
Pailthorp, Ormond Charles
Text (1958)
Part of
Electronic Theses & Dissertations
Studies on the in vitro digestion of cellulose by rumen microorganisms
Salsbury, Robert Lawrence
Text (1955)
Part of
Electronic Theses & Dissertations
Influence of aureomycin on synthesis and digestion in the rumen of cattle fed natural and purified rations
Chance, Charles Marion
Text (1952)
Part of
Electronic Theses & Dissertations
The fat-globule membrane of homogenized milk and some related factors
Brunner, Jay Robert
Text (1952)
Part of
Electronic Theses & Dissertations
Design, operation and efficiency of a producer size electro-pure high-temperature short-time pasteurizer
Mucha, Theodore Joseph
Text (1948)
Part of
Electronic Theses & Dissertations
Regulation of thyrotropin, prolactin, and growth hormone secretion by thyrotropin-releasing hormone and thyroxine in cattle
Kesner, James Stephen
Text (1976)
Part of
Electronic Theses & Dissertations
A study of some chemical and physical properties of rumen fluid as related to frothy bloat in cattle
Phelps, Richard Arthur
Text (1956)
Part of
Electronic Theses & Dissertations
Microbiological spoilage of cottage cheese
Bonner, Milford Dean
Text (1956)
Part of
Electronic Theses & Dissertations
The role of added nonfat dry milk solids and the pressure of homogenization on the stability, viscosity, and other properties of half-and-half homogenized milk
Humbert, Eiler Shirley
Text (1954)
Part of
Electronic Theses & Dissertations
Some factors affecting the solar-activated flavor of homogenized milk and the isolation and characterization of a minor whey protein fraction which is capable of being solar-activated
Weinstein, Bernard
Text (1951)
Part of
Electronic Theses & Dissertations
Polyethylene glycol as an indicator of digestibility in dairy cows
Christie, Lloyd E.
Text (1957)
Part of
Electronic Theses & Dissertations
Proteins of the homogenized milk fat-globule membrane
Jackson, Robert Howard
Text (1959)
Part of
Electronic Theses & Dissertations
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