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Collection: Electronic Theses & Dissertations
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Subject: Kidney bean
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Subject: Proteins
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Material Type
Theses
3
Language
English
3
Copyright Status
In Copyright
3
Subject
Bread
1
Flour
2
Food--Protein content
1
Proteins
3
Proteins in animal nutrition
1
Rats--Feeding and feeds
1
Wheat
1
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Bean protein evaluation and supplementation
Boloorforooshan, Mojtaba, 1948-
Text (1977)
Part of
Electronic Theses & Dissertations
Production and functional properties of high-protein food ingredients from Phaseolus vulgaris
Kohnhorst, Andrew Lloyd
Text (1988)
Part of
Electronic Theses & Dissertations
Rheological and sensory characteristics of bread flour and whole wheat flour doughs and breads substituted with air-classified pinto and navy bean concentrated protein fractions
Silaula, Sabina Mbuso
Text (1985)
Part of
Electronic Theses & Dissertations
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