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Language: English
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Degree Level: Masters
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Subject: Thermal diffusivity
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Electronic Theses & Dissertations
2
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Theses
2
Subject
Electric heating
1
Food--Research
1
Thermodynamics
1
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Thermal properties of foods and methods of their determination
Reidy, Gerard A. (Gerard Anthony), 1942-
Text (1968)
Part of
Electronic Theses & Dissertations
Replacement of a distributed R.C. line by lumped parameters for a thermal-electrical analogue
Freimanis, Laimons
Text (1952)
Part of
Electronic Theses & Dissertations
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