MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Copyright Status: In Copyright
×
Program of Study: Horticulture
×
Subject: Wine and wine making--Chemistry
×
Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Subject
Anthocyanins
1
Chemical detectors--Research
1
Grape juice
1
Great Lakes Region
1
Michigan
1
New Zealand--Canterbury
1
Pinot noir (Wine)
1
Wine--Color
1
Wine--Flavor and odor
1
Search results
Showing 1 to 2 of 2 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
The impact of vineyard and cellar factors on the color and anthocyanin profile of Pinot noir grapes and table wines
Logan, Gerard Anthony
Text (2006)
Part of
Electronic Theses & Dissertations
Development of a method for the detection and quantification of 2-methoxy-3-isobutylpyrazine in grape juice and wine
Wampfler, Daniel Joseph
Text (2003)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
