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Degree Level: Masters
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Subject: Swine--Breeding
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Electronic Theses & Dissertations
4
Material Type
Theses
4
Language
English
4
Subject
Pork industry and trade
1
Swine--Feeding and feeds
2
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Specific gravity and chemical composition of the untrimmed ham as related to leanness of pork carcasses
Price, James Franke
Text (1956)
Part of
Electronic Theses & Dissertations
Variation in performance and carcass characteristics of littermate swine
Johnston, Larry K.
Text (1957)
Part of
Electronic Theses & Dissertations
Variation in feed efficiency and carcass characteristics of individually fed swine
Vorkapich, Mike
Text (1955)
Part of
Electronic Theses & Dissertations
Effects of delayed castration and restricted feeding upon the growth and carcass characteristics of swine
Rust, Robert E.
Text (1953)
Part of
Electronic Theses & Dissertations
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