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Subject: Food spoilage
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Subject: Food--Microbiology
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Electronic Theses & Dissertations
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Theses
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English
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Canning and preserving
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Cucumbers
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Food--Microbiology
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Thermophilic bacteria
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The viability of aerobic thermophilic bacteria in the presence of varying concentrations of acids, salt and sugars
Graham, Horace Delbert, 1925-
Text (1951)
Part of
Electronic Theses & Dissertations
The identity and heat tolerance of microorganisms causing spoilage of pasteurized sweet pickles
Robbins, Edward K.
Text (1957)
Part of
Electronic Theses & Dissertations
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