MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Material Type: Theses
×
Language: English
×
Program of Study: Food Science and Human Nutrition
×
Subject: Milk--Analysis
×
Collection
Sort
Alphabetically
By count
Electronic Theses & Dissertations
3
Copyright Status
Sort
Alphabetically
By count
In Copyright
3
Subject
Sort
Alphabetically
By count
Dairy products--Analysis
1
Electrophoresis
1
Membrane proteins
1
Milk contamination
1
Milk--Composition
1
Milkfat
1
Peptones
1
Polybrominated biphenyls
1
Year
TO
Apply
Search results
Showing 1 to 3 of 3 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Polybrominated biphenyls in raw milk and processed dairy products
Murata, Teiko
Text (1976)
Part of
Electronic Theses & Dissertations
Electrophoretic and partial chemical characterization of bovine milk fat globule membrane proteins
Mangino, Michael Eugene, 1946-
Text (1973)
Part of
Electronic Theses & Dissertations
Electrophoretic characterization of the proteose-peptone fraction of bovine milk
Kasper, Gary Allan
Text (1978)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last