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Material Type: Theses
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Creator: Stachiw, Nancy Cady
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Subject: Flour
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Electronic Theses & Dissertations
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Language
English
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Copyright Status
In Copyright
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Subject
Bread
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Bread--Evaluation
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Dough
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Use of the texturepress in wheat flour dough and bread evaluation
Stachiw, Nancy Cady
Text (1988)
Part of
Electronic Theses & Dissertations
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