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Electronic Theses & Dissertations
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Active food packaging
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Anti-infective agents
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Antioxidants
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Aromatic compounds
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Biodegradable plastics
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Food--Microbiology
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Gold
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Methyl methacrylate
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Nanoparticles
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Plastics in packaging
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Polylactic acid
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Polymers
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Migration of antioxidants from poly(lactic acid), PLA, films into food simulants : a parameter estimation approach
Samsudin, Hayati
Text (2015)
Part of
Electronic Theses & Dissertations
Evaluation of the effect of chlorine dioxide and allyl-isothiocyanate on the growth of Salmonella typhimurium and Listeria monocytogenes on fresh chicken breast and effect of chlorine dioxide exposure on the physical properties of plastic films
Shin, Joongmin
Text (2007)
Part of
Electronic Theses & Dissertations
Nanoparticle induced wetting of polymer films and self-assembled multilayers of nanocomponents
Krishnan, R. S. (Rappal Sangameswara)
Text (2006)
Part of
Electronic Theses & Dissertations
Surface-initiated polymerizations on initiator anchored substrates : synthesis and characterization of nanometer thick functional polymer films
Bao, Zhiyi
Text (2006)
Part of
Electronic Theses & Dissertations
Surface-initiated living polymerizations on gold : synthesis and characterization of nanometer thick polymer films
Kim, Chong-bŏm
Text (2002)
Part of
Electronic Theses & Dissertations
Design of biodegradable aliphatic aromatic polyester films for agricultural applications using response surface methodology
Kijchavengkul, Thitisilp
Text (2010)
Part of
Electronic Theses & Dissertations
Avocado byproduct extract : possible use as antioxidant coating on flexible packaging
Zhang, Jin (Graduate of Michigan State University)
Text (2019)
Part of
Electronic Theses & Dissertations
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