MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Name: Kellogg, E. E. (Ella Ervilla)
×
Subject: Vegetarianism
×
Collection
Sort
Alphabetically
By count
Feeding America: the Historic American Cookbook Project
1
Material Type
Sort
Alphabetically
By count
Cookbooks
1
Language
Sort
Alphabetically
By count
English
1
Copyright Status
Sort
Alphabetically
By count
Public Domain
1
Subject
Sort
Alphabetically
By count
Cooking, American
1
Cooking, American--Midwestern style
1
Diet
1
Nutrition
1
Vegetarian cooking
1
Women cooks
1
Year
TO
Apply
Search results
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes
Kellogg, E. E. (Ella Ervilla)
Text (1893)
Part of
Feeding America: the Historic American Cookbook Project
First
1
(current)
Last