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Author: Henderson, Mary F. (Mary Foote), 1842-1931
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Feeding America: the Historic American Cookbook Project
1
Material Type
Cookbooks
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Language
English
1
Copyright Status
Public Domain
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Subject
Cooking, American
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Home economics
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Women cooks
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Practical cooking and dinner giving : a treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner
Henderson, Mary F. (Mary Foote), 1842-1931
Text (1876)
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Feeding America: the Historic American Cookbook Project
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