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Author: Nsofor, Obianuju Nwamaka
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Subject: Enriched foods
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Subject: Soybean industry
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Electronic Theses & Dissertations
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Theses
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English
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In Copyright
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Functional foods
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Isoflavones
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Oligosaccharides
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Yogurt
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Yogurt fortification with predigested/germinated whole soybean powder for enhanced therapeutic benefits
Nsofor, Obianuju Nwamaka
Text (2008)
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Electronic Theses & Dissertations
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