MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Creator: Vega-Vargas, Aminta Virginia
×
Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Cattle--Physiology
1
Gelation
1
Muscle proteins
1
Myosin
1
Polysaccharides
1
Soy flour
1
Year
TO
Apply
Search results
Showing 1 to 2 of 2 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Muscle fiber type and ultimate pH of two bovine muscles influence heat-induced gelation of salt soluble proteins and myosin
Vega-Vargas, Aminta Virginia
Text (1995)
Part of
Electronic Theses & Dissertations
Rheological properties of soy polysaccharide dough
Vega-Vargas, Aminta Virginia
Text (1990)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
