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The effect of 2,4-dichlorophenoxyacetic acid, 3-amino-1,2,4-triazole and 2,2-dichloropropionic acid on growth of oats, soybeans and corn, with special reference to morning versus evening application

The effect of 2,4-dichlorophenoxyacetic acid, 3-amino-1,2,4-triazole and 2,2-dichloropropionic acid on growth of oats, soybeans and corn, with special reference to morning versus evening application

Jackson, Percival Emanuel

Text (1959)

Part of Electronic Theses & Dissertations